Chocolatier
Posted on :
18-09-2022
Employer Active
1 Vacancy
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Jobs by Experience
0 - 0 years
Monthly Salary
KWD 123 - 123
Nationality
Any Nationality
Gender
N/A
Vacancy
1 Vacancy
Posted on :
18-09-2022
Job Description
Req ID : 1549147
Processing making new chocolate designs, tempering chocolate, molding chocolate, and storing chocolate properly. Creating a variety of chocolate confections, such as chocolate truffles, bonbons, chocolate bars, chocolate-covered fruit, and more.
Qualifications
- Experienced in chocolate tempering and molding
- Eager to learn all aspects of chocolate and pastry making.
- Passionate and enthusiastic to work in a fast-paced kitchen
Employment Type
Full Time
Department / Functional Area
Chefs / F&B / Housekeeping / Front Desk
Key Skills
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