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Pastry Chef

Sisco Jobs


Job Location:

Tiruchirappalli - India

Monthly Salary: ₹ 22000 - 25000
Experience Required: 1-3years
Posted: 6 June 2026 (30+ days ago)
Application Deadline: 3 September 2026
Vacancies: 1 Vacancy

Job Summary

Job Description:
We are Sisco Jobs a recruitment consultancy based in Trichy Tamil Nadu. We are hiring on behalf of our client for the position of Pastry Chef in Trichy Tamil Nadu. Our client is a reputed organization in the Food & Bakery sector seeking skilled motivated professionals. If you meet the requirements below apply early as positions are limited.

Key Responsibilities:

  • Prepare pastries cakes desserts and baked products as per quality standards.
  • Maintain hygiene cleanliness and food safety standards in the bakery section.
  • Manage kitchen inventory raw materials and ingredients.
  • Ensure consistency in taste texture and presentation.
  • Coordinate with kitchen staff for smooth daily operations.
  • Decorate cakes and desserts with attractive finishing.
  • Monitor baking processes and avoid wastage.
  • Support timely preparation of bakery items for customer demand.

Required Skills:

  1. Pastry Preparation ability to prepare pastries desserts and bakery items.
  2. Baking Techniques knowledge of baking temperatures mixing proofing and finishing.
  3. Cake Decoration skill in presentation frosting and decorative finishing.
  4. Kitchen Hygiene ability to follow food safety and cleanliness standards.
  5. Time Management ability to manage preparation schedules during busy hours.

Preferred Skills:

  • Team Handling
  • Creativity in Dessert Presentation
  • Inventory Management

Work Experience Requirements:
Minimum 2 years of experience in pastry or bakery operations. Candidates should have hands-on experience preparing cakes pastries desserts and baked products in a professional kitchen or bakery environment.

Education:
Minimum: Diploma or Certification in Bakery & Confectionery preferred
Preferred: Certification in Bakery / Pastry Arts
Additional: Food safety or hygiene certification

Contact Number:


Required Skills:

Guest Handling & Customer Service Front Office Operations Communication Skills (English & Tamil) Problem Solving & Service Recovery Attention to Detail Multitasking & Coordination Basic Computer Knowledge (PMS systems preferred)


Required Education:

High school diploma or equivalent; hospitality certification is an added advantageStrong verbal communication skills with a customer-first mindsetAbility to work flexible shifts including weekends and holidaysPhysically active role requiring standing and movement for extended periodsBasic understanding of hotel operations is preferred but not mandatoryPositive attitude with willingness to learn and grow in the hospitality industry


About Company

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Sisco Jobs was incorporated in 2007, we are one of the fastest growing HR Service providing companies in India with a national presence through a network of strategic alliances, sourcing professionals to various organizations, enriching their human capital and enabling individuals to ... View more

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