Food Processing Jobs in Chennai
Food Processing Jobs in Chennai
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Job Description The below are the roles and responsibilities of the Administrator. All these jobs need to be carried out in consultation of the Principal. Verification of Admin staff & contract staff attendance. Monitor and resolve offroll / contract employee grievances. More...
Job Descrption The below are the roles and responsibilities of the Administrator. All these jobs need to be carried out in consultation of the Principal. 1. Verification of Admin staff & contract staff attendance. 2. Monitor and resolve offroll / contract employee grievances. More...
Sandwich Master Chennai
Kaarlo Training & Hr Solutions Pvt. Ltd. -
Chennai
-
India
The Sandwich Master is responsible for creating highquality sandwiches and other related menu items while maintaining the highest standards of food safety and cleanliness. This role requires a passion for food excellent customer service skills and the ability to work efficiently in a More...
Hi Sudam We are looking for good candidates for one of our Job openings in the State Food Testing Laboratory Goa with the belowmentioned Job profile: Job Description for Food Application Specialist (Indirect) Masters or Bachelors degree in Analytical Science Food Technology Biotec More...
DEAR CANDIDATES We are looking for a Catering Manager to lead a team of kitchen and wait staff and make sure they deliver excellent customer service. Catering Manager responsibilities include planning food and beverage menus scheduling shifts and coordinating food preparation and s More...
Sandwich Master Chennai
Kaarlo Training & Hr Solutions Pvt. Ltd. -
Chennai
-
India
The Sandwich Master is responsible for creating highquality sandwiches and other related menu items while maintaining the highest standards of food safety and cleanliness. This role requires a passion for food excellent customer service skills and the ability to work efficiently in a More...
Position Title: Executive ChefJob Description:We are seeking a creative and experienced Executive Chef to lead our culinary team in delivering exceptional dining experiences. The Executive Chef will be responsible for menu creation food preparation kitchen management staff supervision More...
Overview:The Restaurant Manager plays a crucial role in ensuring the smooth operations and profitability of the restaurant. They are responsible for overseeing all aspects of the restaurants performance managing staff and maintaining high standards of customer service.Key Responsibili More...
Overview:As a Commi Chef 2 at our 28996 location you will play a crucial role in supporting the kitchen team in preparing and presenting highquality dishes. You will work under the guidance of our experienced chefs and contribute to the overall success of our culinary operations.Key R More...
Conduct webinar & educating about nutrition and addressing health needs. Develop meal and nutrition plans according to Analysing data & information. Counsel the employees on health issues & maintain analysis report. Coordinate with employees for Pre & post More...
We are seeking a skilled and passionate South Indian Cook to join our culinary team. The ideal candidate will have extensive knowledge and experience in preparing authentic South Indian cuisine including a variety of traditional dishes from states such as Tamil Nadu Kerala Karnataka a More...
We are seeking a skilled and passionate South Indian Cook to join our culinary team. The ideal candidate will have extensive knowledge and experience in preparing authentic South Indian cuisine including a variety of traditional dishes from states such as Tamil Nadu Kerala Karnataka a More...
Key Responsibilities: 1. Ensure the corporate payroll is produced accurately timely and securely 2.Responsible for Managing & processing payroll for 600 employees and process paychecks. 3.Calculation of accurate Income Tax for eligible employees. 4.Responsible for collation of inputs More...
Production Head Food Industry Greater Noida Profile He should be an engineer B. Tech Food Tech/Mechanical with at least 14 years of work experience with significant and relevant experience in plant based roles with a Food/FMCG background. He will have excellent team building a More...
Waiter/Waitress responsibilities include: Providing excellent wait service to ensure satisfaction Taking customer orders and delivering food and beverages Making menu recommendations answering questions and sharing additional information with restaurant patrons Proven work experience More...
Job Title: Manager Technical SalesJob Purpose and ImpactThe Manager Technical Sales will help increase sales and revenue from moderately complex new and existingmarket segments and channels. In this role you will help shape business expansion strategies and provide inputfor the an More...
Job description Accounts Payable Team: Invoice Processing Staff: Purpose Assisting the Executive in timely and accurate processing of invoices Ensure timely and accurate processing of invoices Verify invoices as per terms of PO and GRN. Make appropriate deductions rete More...
Qualification: Engineering Graduate (BE or ME) with Food Technology or Chemical Food Technology is ideal (or) Engineering in Chemical Engineering or M.Sc in Physics or Physical Chemistry or Inorganic chemistry Experience: 2 years of R&D experience would be preferable. Fresher with go More...
The below Key Performance Areas include but are not limited to: Lead the front end UX/UI development & backend systems support function for Food Vessel. Constantly analyse and ereport all performance metrics set by the business. Develop enhance and maintain standard operating proc More...
Bachelors degree; Minimum 3 years experience in general office responsibilities and procedures. Computer skills including the ability to operate spreadsheet and word processing programs. Ability to maintain a high level of accuracy and confidentiality concerning financial More...
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