Food and Beverage Jobs in India

An Assistant Banquet Manager is responsible for assisting in the planning organization and execution of all banquetfunctions in the hotels continuing effort to deliver outstanding guest service and financial profitability.What will I be doingAs an Assistant Banquet Manager you would be responsible f...

About us:Target is one of the worlds most recognized brands and one of Americas leadingretailers.Working at Target means helping all families discover the joy of everyday life. We bringthat vision to life through our values and culture. Learn more about Target here.Target is an iconic brand a Fortun...

Executive Assistant to Managing Director (EA to MD)Location: PuneRole Type: Full-TimeReporting To: Managing DirectorWork Mode: OnsiteRole OverviewWe are looking for a highly proactive and strategic Executive Assistant to the Managing Director who will act as a trusted partner to the MD and closely s...

Role : To Independently manage all secretarial /Financial activities of Reporting Head .and support effectively in completing any nature of task or activity assigned in a timely manner. Process invoices receipts payments Bill Processing and other financial transactionsOnline payments thru NEFT RTGS...

Profile:Sales Coordinator-Beverages-Surat-30k Experience: 3 - 4 Years Minimum 1 Year experience in Inside Sales Salary Range: 15k - 30k Roles: Maintain daily & monthly sales records of sales team Prepare and submit month-end sales reports to management Monitor daily sales reports & live...

Fire & Non-Fire Emergencies Trainer Job DescriptionPosition Title: Fire & Non-Fire Emergency Management Trainer Employment Type: Freelance / Contract / Full-Time (As per requirement) Training Mode: Onsite / VirtualPosition OverviewWe are seeking an experienced and certified Fire & Non-Fire Emergenc...

DescriptionPOSITION SUMMARYCalculate figures for food inventories orders and costs. Maintain clear and organized records to ensure all reports and invoices are filed and stored properly. Post invoices using computer programs. Conduct inventory audits to determine inventory levels and needs. Complete...

DescriptionJOB SUMMARYPosition responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction maintaining standards and meeting or exceeding financial goals.CANDIDATE PROFILEEducation and Experience High school diploma or GED; 3 years experience in the food...

A Food and Beverage Team Leader is responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience while working with the team to ensure departmental targets are met.What will I be doingAs a Food and Beverage Team Leader you are responsible for...

DescriptionJOB SUMMARYResponsible for following established procedures in ordering receiving storing distributing and payment of items. Formulates an approved vendors list encompassing all categories.CANDIDATE PROFILEEducation and Experience4-year bachelors degree in Finance and Accounting or relate...

DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Assists in the daily supervision restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists...

EOE/AA/Disabled/VeteransA Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. What will I be doingAs a Pastry Chef you are responsible for operating the pastry sect...

What are we looking forPastry Chefs serving Hilton brands are always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:A minimum of 2 years as a Pastry Chef de Partie or Pastry...

DescriptionJOB SUMMARYResponsible verifying that operations are in compliance with hygiene and food safety standards. Advises on proper food handling practices and provides food hygiene training for all new hires and trainees. Identifies key areas of risk in various food operations and takes preempt...

Job SummaryIFF is a global leader in flavors fragrances food ingredients and health & biosciences we deliver sustainable innovations that elevate everyday products.Taste: Crafting unique technology-enabled flavor designs that define the identity of food and beverage brands shape trends in flavor bui...

Job SummaryAre you ready to take your skills to the next level and make a real impactIFF is a global leader in flavors fragrances food ingredients and health & biosciences we deliver sustainable innovations that elevate everyday products.Taste: Crafting unique technology-enabled flavor designs that...

Job SummaryAre you ready to take your skills to the next level and make a real impactIFF is a global leader in flavors fragrances food ingredients and health & biosciences we deliver sustainable innovations that elevate everyday products.Taste: Crafting unique technology-enabled flavor designs that...

Job SummaryAre you ready to take your skills to the next level and make a real impactIFF is a global leader in flavors fragrances food ingredients and health & biosciences we deliver sustainable innovations that elevate everyday products.Taste: Crafting unique technology-enabled flavor designs that...