Culinary Experience Jobs in India
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264 Jobs Found | Sort By : Relevance | Posted Date
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Nutritionist, Gadchiroli, Maharashtra
Ground Zero
Role: Nutritionist Gadchiroli MaharashtraExperience: 5-7 yearsSalary band: Upto 9 LPA Role Overview: The Organization is seeking an experienced Nutritionist to design implement and monitor comprehensive child nutrition interventions across our childcare centers. The objective is to ensure that all...
Admissions Advisor (gsr Assessment)
Edu Holdings
About EDU:EDU is an Australia based (ASX-listed) company focused on delivering quality education in the Health and Community Services sectors. We empower individuals towards meaningful careers through our two key businesses:Australian Learning Group (ALG) - VET provider for international students....
Food And Beverage Cash Controller
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYCheck figures postings and documents for accuracy. Organize secure and maintain all files records cash and cash equivalents in accordance with policies and procedures. Record store access and/or analyze computerized financial information. Classify code and summarize numeri...
Training Manager Food & Beverage
Marriott Hotels Resorts
DescriptionJOB SUMMARYHelps drive company values and philosophy and ensures all training and development activities are strategically linked to the organizations mission and vision. Works with property leadership team to identify and address employee and organizational development needs. The positio...
Executive Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...
Sous Chef-all Day Dining
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily restaurant kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining t...
Sous Chef- Indian Cuisine
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Kitchen Stewarding Ambassador
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYOperate and maintain cleaning equipment and tools including the dish washing machine hand wash stations pot-scrubbing station and trash compactor. Wash and disinfect kitchen and store room areas tables tools knives and equipment. Receive deliveries store perishables proper...
Head Chef
Accorhotel
Set periodical budget & forecastAnalyze monthly P&L and month-end reports identify deviation from business plan goalsParticipate in management meetings to review progress towards achievement of business plan goals and develop the annual business plan related for the department.Develop and update dep...
Junior Barista And Steward
R3 Consultant
Job Description – Junior Barista & StewardLocation: Madhapur HyderabadPositions & Salary:Junior Barista (2 Positions): 20000 – 25000 per monthSteward (Service Staff): 17000 – 18000 per monthExperience:Minimum 6 months experience preferred (Freshers with basic knowledge can also apply)Roles & Respons...
Food And Beverage Executive
Accorhotel
Coordinate and assist in opening/closing duties and ensure that all settings are completed according to standards and procedures prior to the start of operation Assist management to supervise junior team members and casual labour under his/her leadership/section and to ensure that all tasks assigned...
Patient Data Steward
Integrichain
Mission for this role:IntegriChain is seeking a detail-oriented and collaborative data steward with strong communication skills for our Patient Data Stewardship team. The team works as subject matter experts in the rapidly developing patient data analytics space. Working on this team candidates woul...
Associate Food And Beverage
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYOur jobs arent just about putting food on the table that our guests will enjoy until they ask for their bill. Instead we want to build an experience that is memorable and unique with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a...
Sous Chef- Italian
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Restaurant Manager
Accorhotel
Reporting to the Food and Beverage Manager responsibilities and essential functions include but are not limited to:Collaborative Leadership & Strategic OversightGuide a complex multi-outlet food and beverage operation with clarity and teamworkAlign departmental strategies with hotel objectives and F...
Hospitality Lead Client Experience Center Cec
About Ey-parthenon
At EY youll have the chance to build a career as unique as you are with the global scale support inclusive culture and technology to become the best version of you. And were counting on your unique voice and perspective to help EY become even better too. Join us and build an exceptional experience f...
Food & Beverage Manager
Accorhotel
Analysis the sales and revenue and strives to achieve and exceed the Financial budgets as per hotel policy.Helps increase guest loyalty through quality of serviceReviews inventories and manages stocks under his/her responsibilityIncreases revenue for the point of sale through additional sales techni...
Flight Attendant Opportunity – Join Our Internatio...
Nordicrecruiters
Flight Attendant Opportunity Join Our International Airline Do you thrive in dynamic environments and enjoy delivering exceptional service We are seeking dedicated and personable individuals to join our clients global cabin crew team. If you are passionate about travel safety and providing world-cl...
Assistant F&b Manager
Accorhotel
Reporting to the Food and Beverage Manager responsibilities and essential functions include but are not limited to:Collaborative Leadership & Strategic OversightGuide a complex multi-outlet food and beverage operation with clarity and teamworkAlign departmental strategies with hotel objectives and F...
Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...