Culinary Experience Jobs in India
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260 Jobs Found | Sort By : Relevance | Posted Date
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Pastry Chef (head Of Department For Bakery & Pastr...
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...
Food And Beverage Controls Executive
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYCheck figures postings and documents for accuracy. Organize secure and maintain all files records cash and cash equivalents in accordance with policies and procedures. Record store access and/or analyze computerized financial information. Classify code and summarize numeri...
Commis Ii Pastry
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare and cook food according to recipes quality and presentation standards and food prep checklists. Prepare ingredients for cooking including portioning chopping and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances t...
Executive Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...
Floor Manager Jewellery (patna)
Naukripay
Mail:- Floor Manager oversees daily operations staff and customer experience in retail hospitality or production focusing on smooth workflow high service standards and problem-solving. Key duties involve supervising and training staff managing schedules handling escalated customer issues ensuring c...
Global Data Steward Customer
Tvh
Key Responsibilities Domain Data Contact: Serve as the primary point of contact for all data-related inquiries within the customer data domain ensuring data is consistently accurate reliable and complete. Lead in the understanding and effective use of customer data across teams and projects. Standar...
Global Data Steward Supplier
Tvh
Key Responsibilities Domain Data Contact: Serve as the primary point of contact for all data-related inquiries within the supplier data domain ensuring data is consistently accurate reliable and complete. Lead in the understanding and effective use of supplier data across teams and projects. Standar...
Floor Manager Jewellery ( Bhopal)
Naukripay
Mail:- Floor Manager oversees daily operations staff and customer experience in retail hospitality or production ensuring smooth workflow policy adherence and efficiency by managing staff schedules resolving issues maintaining standards (cleanliness merchandising) and boosting sales/service through...
Commis I Bakery & Pastry
Accorhotel
Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.Responsible for the work assigned by Sous Chef Executive Chef or Chef de Partie in any section of the kitchen as per the standards.Ensure to perform miscellaneous job-related duties as assig...
Food & Beverage Manager
Hilton
What are we looking forA Food & Beverage Manager serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow: 5-8 years as Head of Food & Beverage in a 4 /...
Food & Beverage Manager
Hilton
EOE/AA/Disabled/VeteransWhat are we looking forA Food & Beverage Manager serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow: 5-8 years as Head of...
Food & Beverage Manager
Hilton
EOE/AA/Disabled/VeteransWhat are we looking forA Food & Beverage Manager serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow: 5-8 years as Head of...
Sous Chef Expat
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Recruitment Intern Specialist
Idyllic Services
At Idyllic Services were on a mission to connect exceptional talent with incredible opportunities across a variety of industries. If youre passionate about recruitment and excited to work in both IT and Non-IT domains we want YOU to be a part of our dynamic team in Chhatrapati Sambhaji Nagar (Aurang...
Assistant Manager Reservations Fairmont Mumbai And...
Accorhotel
Operational DutiesOversee daily reservations operations and ensure accurate handling of bookings amendments and cancellationsMonitor room availability rates and inventory across all distribution channelsEnsure correct application of rate codes packages and promotionsCoordinate closely with Front Off...
Cook Iii
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Cookchef
R3 Consultant
Job Opening: Cook – All Rounder (Tandoor & Chinese)Location: Kokapet HyderabadIndustry: North Indian Restaurant (Catering & Cloud Kitchen Focus)Job Details:Position: Cook (All Rounder – Tandoor & Chinese)Experience: 8–9 YearsSalary: 30000 – 35000 per monthAccommodation: ProvidedShift Timing: 11:30 A...
Head Chef Ibis Thane
Accorhotel
Set periodical budget & forecastAnalyze monthly P&L and month-end reports identify deviation from business plan goalsParticipate in management meetings to review progress towards achievement of business plan goals and develop the annual business plan related for the department.Develop and update dep...
Assistant Food And Beverage Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYPosition responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction maintaining standards and meeting or exceeding financial goals.CANDIDATE PROFILEEducation and Experience High school diploma or GED; 3 years experience in the food...
Ambassador Beverage And Food Service
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYComplete closing duties including storing all reusable goods breaking down goods cleaning all equipment and areas returning equipment to proper locations locking refrigerators restocking items turning off lights locking doors and completing daily cleaning checklist. Set up...