Hellas Bakery & Pita

Does historic Tarpon Springs appeal to you? Do you want to work for an amazing family-owned company that cares about its team and creating an amazing hospitality experience? Imagine yourself in a fun, lively workplace as part of a team helping our guests create memorable experiences. OUR STORY Since 1970 Hellas Restaurant and Bakery in Tarpon Springs has been a proud cornerstone of the Greek Community. Owned and operated by the Karterouliotis family, Hellas Restaurant and Bakery herald their rich heritage by providing award-winning, truly authentic and cultural Greek cuisine and pastries. Located in the center of Tarpon Springs at Florida's World-Famous Sponge Docks and Fishing Village, Hellas Restaurant and Bakery creates a truly memorable experience and is a favorite dining spot amongst local and Tampa Bay area residents and visitors who crave authentic Greek dining. We take pride in every aspect of our work and perform it with excitement and warmth. Our customers are considered guests and are offered a vast choice of authentic Greek cuisine, Greek and European pastries and a full-service bar, creating a truly memorable experience. Our friendly and passionate team help create delight and surprise as they interact with guests to make our guests feel like a member of the family. Share your commitment to excellence with us and be a part of our family. As a team, we are all responsible for making sure that we provide the highest level of guest satisfaction, that we maintain safety, and work successfully together. We offer competitive pay, flexible schedule, fun atmosphere, growth opportunities, direct deposit, choice of three medical plans (large company contribution toward premium), dental, vision, life, and accident insurance for full time employees, and a family owned company with a strong sense of community and pride.