Fresh Serve International Agroallied Ltd

Welcome and assist customers.Take and process orders accurately.Operate the POS system.Maintain tidy service and dining areas.Replenish shelves and monitor stock levels.RequirementsMinimum SSCE.At least 2 years experience in hospitality or food service.Fluent in English with a minimum

Welcome and assist customers.Take and process orders accurately.Operate the POS system.Maintain tidy service and dining areas.Replenish shelves and monitor stock levels.RequirementsMinimum SSCE.At least 2 years experience in hospitality or food service.Fluent in English with a minimum

A. Snack ProductionPrepare snacks according to standard recipesMeasure ingredients accuratelyFry bake or assemble snacks consistentlyPackage snacks neatly and hygienicallyMonitor oil usage gas and equipment cleanlinessMinimise wasteB. Juice Stand ManagementWash cut and prepare fruits

A. Snack ProductionPrepare snacks according to standard recipesMeasure ingredients accuratelyFry bake or assemble snacks consistentlyPackage snacks neatly and hygienicallyMonitor oil usage gas and equipment cleanlinessMinimise wasteB. Juice Stand ManagementWash cut and prepare fruits