Food Beverage Team Jobs in International

Are you an experienced Food & Beverage professional who enjoys leading from the front Join our team as a Food & Beverage Supervisor and help deliver great food outstanding service and memorable guest experiences in a fun fast-paced hospitality environment.This is a hands-on leadership role responsib...

The starting pay range for this position per hour is $22.00 - $24.00. The full pay range for this position per hour is $22.00 - $37.40Pay is based on several factors which vary based on include labor markets and in some instancesmay include education work experience and addition to your pay Target...

DescriptionPOSITION SUMMARYEnsure staff is working together as a team to ensure optimum service and that guest needs are met.Complete opening and closing duties as necessary including setting up necessary supplies and tools cleaning all equipment and areas locking doors etc.Maintain cleanliness of w...

Reports to: General ManagerPosition Summary: Runs shift with primary responsibility for the management and achievement of profit for all food and beverage operations in the hotel including restaurants bars kitchen operations catering and banquet operations. Always deliver outstanding service and foo...

Were proud to be a certifiedB Corp one of only seven hotels/hotel groups in the UK to earn this prestigious accreditation. This means were part of a global community of businesses committed to using profits and purpose to make a positive impact on people and the planet. If you want to be part of a t...

Were proud to be a certifiedB Corp one of only seven hotels/hotel groups in the UK to earn this prestigious accreditation. This means were part of a global community of businesses committed to using profits and purpose to make a positive impact on people and the planet. If you want to be part of a t...

Job Title:Food & Beverage Director Location:Bloomfield NJSalary:$135K - $150K (DOE) Benefits: Health dental vision insurance PTO/Sick Pay phone allowanceAbout Company / Opportunity:Privately owned Golf & Country Club is looking to add an experienced and driven Food & Beverage Director to lead all di...

DescriptionJOB SUMMARYSupervises Food and Beverage (F&B)/culinary daily operations and monitors compliance with all F&B policies standards and procedures. Assists in the ordering of F&B supplies cleaning supplies and uniforms. Supervises staffing levels to verify that guest service operational needs...

General SummaryThe Director of Food and Beverage Services provides strategic and operational leadership for all dining programs across the campus ensuring a high-quality resident-centered experience. This role oversees all aspects of food and beverage operations combining culinary innovation financi...

DescriptionJOB SUMMARYFunctions as the strategic business leader of the propertys Hotel Operations. Areas of responsibility may include Front Office Recreation/Health Club Housekeeping Food and Beverage/Culinary and Engineering/Maintenance. Position works with direct reports (department heads) to d...

DescriptionAdditional Information: This hotel is owned and operated by an independent franchisee Total Management Systems Inc. The franchisee is a separate company and a separate employer from Marriott International Inc. The franchisee solely controls all aspects of the hotels employment policies an...

Starting Hourly Rate / Salario por Hora Inicial: $15.00 USD per hourALL ABOUT TARGETWorking at Target means helping all families discover the joy of everyday life. We bring that vision tolife through our values and culture.Learn more about Target here.ALL ABOUT SEASONAL JOBSSeasonal Specialty Sales...

OverviewOpportunity: Operations SupervisorOversee banquets and food & beverage operation of the hotel in absence of the Assistant General Manager or General Manager and during off-peak times. Your Growth PathFront Office Manager Assistant General Manager General ManagerYour FocusInterview select t...

DescriptionJOB SUMMARYManages all beverage operations and staff on a daily basis. Areas of responsibility include beverage service in the Restaurants/Bars and Room Service. As a department head directs and works with the food and beverage/culinary management team and employees to successfully execut...

DescriptionJunior SommelierComing soon to the heart of MayfairThe St. Regis Londonmarks the brands prestigious debut in the United Kingdom. This is a destination where history and modernity meet where the energy of the city is palpable and where every arrival feels personal. With signature butler se...

DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually impr...

DescriptionHOTEL DESCRIPTIONCourtyard by Marriott Subang featuring 280 guest rooms and suites will be part of a mixed-use development that includes retail shops. Strategically located in Subang Jaya within the Petaling District of Greater Kuala Lumpur the hotel is positioned along Jalan Lapangan Ter...

DescriptionJOB SUMMARYManages all restaurant operations and staff on a daily basis. Areas of responsibility include Restaurants/Bars and Room Service. As a department head directs and works with the food and beverage/culinary management team and employees to successfully execute all restaurant opera...

DescriptionJOB SUMMARYFunctions as the strategic business leader of the propertys food and beverage/culinary operation including Restaurants/Bars Room Service and Banquets/Catering where applicable. Position oversees the development and implementation of departmental strategies and ensures implement...

The starting pay range for this position per hour is $21.50 - $23.50. The full pay range for this position per hour is $21.50 - $36.55Pay is based on several factors which vary based on include labor markets and in some instancesmay include education work experience and addition to your pay Target...