Executive Sous Chef Jobs in International

As Sous Chef youll play a key role in one of the regions largest and most dynamic convention centres an incredible opportunity to make your mark on high-impact events and large-scale culinary experiences. Supporting the Head Chef youll help lead daily operations energize the team and More...

The Junior Sous Chef assists the Executive Sous Chef and Executive  Chef in managing kitchen operations ensuring high standards of food preparation quality and hygiene. This role supports daily kitchen activities supervises junior kitchen staff and helps maintain an efficient and More...

As a Sous Chef you will collaborate with our culinary team to craft flavourful dishes that nourish both body and mindAs well as having an excellent presentation organisational and communication skills you will be able to demonstrate a real passion for food & service and posse More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with suppl More...

As a Sous Chef you will collaborate with our culinary team to craft flavourful dishes that nourish both body and mindAs well as having an excellent presentation organisational and communication skills you will be able to demonstrate a real passion for food & service and More...

Allinterno del ristorante Il principe di Belludia  si occupa di:- Supportare lo Chef nellorganizzazione pianificazione e supervisione delle attivit di cucina- Garantire lapplicazione della filosofia aziendale in termini di qualit e di eccellenza relativa alla propria area support More...

Le restaurant Mirabelle Salle Manger recherche son/sa future chef(fe) de cuisine !Distingu par le Bib Gourmand en mars 2025 Mirabelle est un lieu de vie chaleureux et engag o la cuisine de saison crative et gnreuse occupe une place centrale.Nous sommes la recherche dune personne :Mo More...

Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.Responsible for the work assigned by Executive Sous Chef Executive Chef or Chef de Partie in any section of the kitchen as per the standards.Ensure to perform miscellaneous jo More...

Demonstrate the Passion for Excellence through serving our guests with flair and professionalism ensuring that their requests are quickly and efficiently achieved.Ensure all guests are provided with personalised service and that the Essence of Pleasure is achieved.Embody the art More...

Our Ambassador will:Work with the Executive Chef or designated Junior Sous Chefs to supervise all operational aspects of the Kitchen and related outlets. Ensure all Ambassadors are following procedures according to stipulated departmental and Hotel policies. Maintain strict hygie More...

Were Hiring: Senior Sushi Sous Chef Are you passionate about Japanese cuisine and skilled in crafting exquisite sushi Join our dynamic team as a Senior Sushi Sous Chef and lead the culinary excellence in our restaurant. About the Role: As a Senior Sushi Sous Chef you will play a pivot More...

Live-in SousChef About us: Tucked away in the heart of Wandsworth The Kings Arms is a vibrant welcoming pub with a passion for great food cold pints and good times. Were all about fresh seasonal dishes served with flair whether youre dining inside our cosy pub or out in one of the big More...

Sous Chef PrezzoBetter Careers for Everyone!Pay Range 13.50 - 13.75 plus troncOur RoleAs a Sous Chef at Prezzo you are a vital force in our kitchen playing a key role in delivering culinary excellence and joyful hospitality. Working alongside the Head Chef youll support and lead you More...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaini More...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more More...

OverviewResponsibilitiesUnder the direction of the Executive Sous Chef and Executive Chef the incumbent is responsible for the Fall Hall back of the house operation.. Motivates and directs staff in all aspects of performance and ensures they adhere to aforementioned standards.Essentia More...

Job Details Mar Monte Hotel - SANTA BARBARA CA $18.00 - $20.00 HourlyDescription About our company:Springboard Hospitality is a premier third-party hotel management company with a 30 year history transforming lifestyle hotels from the islands of Hawaii to the tip of Florida. Springboa More...

Travailler Paris sur leau au milieu dun jardin ou dans les airs La FUGA Family te propose de rejoindre un projet en plein essor.FUGA vasion en latin est un groupe fond en 2020 par Quentin Garreau de Labarre (ancien Directeur F&B du George V) et Pierre Doublet (ex-entrepreneur du More...

Coordinate and administer all food preparation presentation and service procedures as directed by the Executive Chef. Monitor quantity of prepared food. Ensure proper rotation and utilization of stored food to prevent waste. Oversee food preparation to ensure proper consistency flavor More...

As Sous Chef youll play a key role in one of the regions largest and most dynamic convention centres an incredible opportunity to make your mark on high-impact events and large-scale culinary experiences. Supporting the Head Chef youll help lead daily operations energize the team and More...