Executive Chef Jobs in International

Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary teams commitment to safe efficient operations and exceptional cuisine. As a Cook 1 Saucier - Banquets the care you devote to all aspects of food preparation will result in the creation of trul...

Guide service flow support real-time decision-making and ensure all guest interactions reflect the graciousness thoughtfulness and precision of The Restaurant at JUSTINProvides an excellent customer experience to uphold Forbes 5-star services/standards and follows all company and safety procedures a...

Join the team behind one of the Lake Districts most exciting culinary destinations. SOURCE at the Gilpin led by Executive Head Chef Ollie Bridgwater (formerly of The Fat Duck) offers a Michelin-starred 4 AA Rosette experience rooted in exquisite produce bold flavours and precise execution. Were look...

Please note that this is not an exhaustive list of everything that needs to be done.  Anantara employees always find new ways to look after the business their guests and their team members. Within this the key responsibilities for this position are:Directly responsible for outlet Kitchen areas ensur...

Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential highest at...

DescriptionJOB SUMMARYExhibits creative baking and decorating talents by preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction. Must ensure sanitation and food standards are achieved.CANDIDATE PROFILEEducation and Experience High school...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

What are we looking forA Food & Beverage Manager serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow: 5-8 years as Head of Food & Beverage in a 4 /...

DescriptionJOB SUMMARYLocated in the center of Pearl River New City The Ritz Carlton Guangzhou is a luxury destination in the Southern China hub. Distinctive services and facilities include 350 guest rooms and 91 Residence with the Club Lounge and suites and guest rooms newly renovated as well as fi...

CommisChefThe Green Man is the ideal location in Putney for those seeking somewhere to sit back relax and enjoy great food and drinks with friends or family our beautiful garden.We are a proud community pub looking for personable proactive and passionate people to join Tom and the team. Here at The...

The Chef de Cuisine Singaporean Cuisine will be the culinary leader responsible for establishing and overseeing the vision development and daily operation of Raffles the Red Seas signature Singaporean dining concept. This pivotal role requires a masterful blend of traditional expertise in Singaporea...

Executive Chef Needed in Omaha NebraskaUpscale CasualPay up to 80kOur company is searching for an Executive Chef that loves keeping it fresh and has a desire to mentor others! We encourage our culinary staff members to challenge their potential and create brand excitement through creativity. Apply n...

Executive Chef Needed in Omaha NebraskaUpscale CasualPay up to 80kOur company is searching for an Executive Chef who loves keeping it fresh and wants to mentor others! We encourage our culinary staff members to challenge their potential and create brand excitement through creativity. Apply now in Om...

What are we looking forA Sous Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Relevant qualifications for this roleExcellent planning and...

What are we looking forA Sous Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Relevant qualifications for this roleExcellent planning and...

What Youll Do: Run a tight positive kitchen where people actually want to work Train coach and build a back of house team that delivers quality every time Work with the Executive Chef to create menu items guests cant stop talking about Jump in where needed and set the pace during service Keep food c...

DescriptionCook 1Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than1700...

Job DescriptionKey Responsibilities:1. Leadership & Team ManagementLeads and motivates the culinary team through strong communication and role-model behavior.Manages day-to-day kitchen operations and fills in for staff when needed.Builds a positive team culture based on trust respect and collaborati...

IntroductionWhile being one of the companies leading the way in the development and implementation of asset management software worldwide Deighton also provides career diversity in combination with challenging growth opportunities. Our core values include people first collaborative and respectful co...