Restaurant Jobs in Al Kuwayt

Responsiblity: Hiring and training staff. Creating and editing menus. Ordering ingredients and beverages. Keeping a record of income and expenses. Talking to customers to receive feedback on their service. Opening and closing the restaurant daily. Motivating staff during busy More...

Degree in Hospitality Management or related field. Excellent administrative and organizational skills. Ability to make strategic decisions and solve problems. Knowledge of food and beverage operations and customer service. Effective communication and dealing skills. Ability to lead an More...

A restaurant worker is required, as long as he lives close to the Bushra area. And to be of Syrian nationality, Greet and escort customers to their tables Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies) Prep More...

We are looking to hire a Restaurant Manager for one of our clients.Qualifications: Graduate/Diploma in Hotel ManagementProgression through various F & B positions in various outlets and a minimum of 2 years experience in managing an F & B outlet.Implementing new F&B con More...

One of our esteemed client, a premier F&B establishment in Qatar, is seeking a dynamic and experienced Restaurant Manager . The successful candidate will be responsible for upholding impeccable service standards, ensuring utmost customer satisfaction, managing staffing requirement More...

Responsibilities: Manage Restaurant operations Maintain exceptional levels of customer service Recruit, manage, train and develop the Restaurant team Manage guest queries in a timely and efficient manner Work within budgeted guidelines in relation to Food and Payroll Drive sale More...

A restaurant company requires a manager for its branch in Irbid ‏‏‏‏‎ Jordanian nationality - good conduct and behavior ‏‏‏‏‎ Full-time - Age 28-35 years Residents of Irbid are required and experience is required Must not be less than 3 years More...

Overview:The role of a Restaurant Manager is crucial to the success of a dining establishment. The manager oversees daily operations ensures customer satisfaction and manages the financial aspects of the restaurant. They play a key role in maintaining high standards of food quality se More...

We are a mobile communication solutions provider based in Chennai. We help you connect with your clients in ways that you have not been able to before through the use of new, engaging ways of online and offline communication. We help you define your company message and develop a brand More...

Are you a Licensed Master Social Worker, Licensed Mental Health Counselor or CASAC?? Do you have experience in the Substance Abuse field? Apply today to join our energetic and growing team!Do you want to make a positive impact on people s lives? Do you seek a personally rewarding ca More...

Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve More...

TasksPizzeria da Michele is looking for an experienced handson Restaurant Manager to join our fantastic team at our restaurant in AMSTERDAM.Pizzeria da Michele is looking for an experienced handson Restaurant Manager to join our fantastic team at our restaurant in AMSTERDAM.The role i More...

Coordinate daily Front of the House and Back of the House restaurant operations Deliver superior service and maximize customer satisfaction Respond efficiently and accurately to customer complaints Regularly review product quality and research new vendors Organize and supervise More...

Bombay is a curated collection of online and physical entertainment brands and upscale hospitality venues that are meticulously designed to elevate every aspect of the guest experience without a break in style service and satisfaction. With an exclusive soontobeopen inviteonly members More...

Assist in the hiring and training of new employees as well as the continuous training of existing staff Oversee both front and back of house operations, including wait staff, kitchen crew, and bussing staff Maintain high-quality food standards Oversee our kitchen staff’s co More...

The ability to work together and cooperate with the work team. Proficiency in oral and written communication skills. Possessing creativity and creating appropriate solutions to problems. Proficiency in strategic planning and analytical skills. Flexibility and ability to face work pres More...

Are you looking for a seasonal or permanent job in Southern Spain For our client an Italian restaurant chain in Marbella Spain we are looking for an experienced Restaurant host. Candidate information/requirements: The ideal candidate will have at least two years of work experie More...

Job Summary Overview the food preparation/ presentation process, ensuring high quality items and conformity with the set standards and techniques of the brand’s food specifications. Ensure the effective implementation of service standards, operational procedures as per the bra More...

Ensure that the Restaurant ismanaged efficiently according to the established conceptstatements To assist in the operation and bevisible during entire meal period. To establishand strictly adhere to the par stocks for all operating equipmentand supplies, to ensure that the outlet i More...

Ensure that the Restaurant is managed efficiently according to the established concept statements To assist in the operation and be visible during entire meal period. To establish and strictly adhere to the par stocks for all operating equipment and supplies, to ensure that the ou More...