Chef Jobs in El Salvador

Job Responsibilities:Set up the kitchen with cooking utensils and equipment like knives pans and kitchen scalesStudy each recipe and gather all necessary ingredientsCook food in a timely mannerDelegate tasks to kitchen staff Inform wait staff about daily specialsEnsure appealing plate More...

Knowledge and experience in Arabic cuisine, incorporating local flavors and ingredients into menu offerings. Proven ability to deliver exceptional guest experiences and uphold high levels of guest satisfaction. Excellent leadership and management skills, with the ability to inspir More...

Culinary skills: The candidate must have strong skills in cooking and preparing food in an outstanding and high-quality manner. Knowledge of kitchens and equipment: It is preferable for the candidate to have knowledge of the different types of kitchens and cooking equipment used, and More...

Culinary skills: The candidate must have strong skills in cooking and preparing food in an outstanding and high-quality manner. Knowledge of kitchens and equipment: It is preferable for the candidate to have knowledge of the different types of kitchens and cooking equipment used, and More...

Proven experience as a Cake Designer or Pastry Chef Creative and artistic mindset with a strong eye for detail Strong knowledge of different cake decorating techniques and tools Ability to work with various dietary restrictions and preferences Understanding of food safety regula More...

Supervise the Outlet Kitchen in the preparation and presentation of all food items in accordance with the hotel’s SOPs and standardized menu guidelines Monitor regular standards of production to ensure highest level of quality Monitor all aspects pertaining to the control of More...

Priority Hired are recruiting for a Chef Hours: Sun 18th 8.30am - 2.30pm and Thur 22nd & Fri 23rd 9am - 2pm Duties: - Setting up workstations with relevant ingredients and cooking equipment - Preparing ingredients to use (e.g. chopping and peeling vegetables, etc) - Cooking food t More...

Extensive banquet cooking experience with a focus on food safety. Skilled in preparing diverse international and local cuisines. Proven ability to handle meal preparation for 450-500 individuals, from packaged meals to buffet-style. Responsibilities: Lead the kitchen team with a More...

One of the reputed companies specialised in Foods & Restaurants In Jordan need to hire a Head Chef with experience not less than 5 years in the same position for a 6 to 12month offsite project in a remote desert location Extensive banquet cooking experience with a focus on food More...

Responsiblity: Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confection More...

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of fo More...

Executive Chef Red SealMust Love Seniors!Join the Culinary Team!Are you a passionate chef with a heart for seniorsDo you thrive in a boutique hotellike environment crafting delectable meals from scratchIf so we have the perfect opportunity for you!McKenzie Health Care Recruitment is s More...

Executive Chef Red SealMust Love Seniors!Join the Culinary Team!Are you a passionate chef with a heart for seniorsDo you thrive in a boutique hotellike environment crafting delectable meals from scratchIf so we have the perfect opportunity for you!McKenzie Health Care Recruitment is s More...

About Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We’re a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. Role overview To function as a Commis Chef for the More...

DescriptionWe are seeking a passionate creative and servicefocused Cook to join our team. The ideal candidate will have a wealth of experience in the culinary sector preferably within a hotel or guest house setting. The focus of the role is to bring fresh innovative food and menus to More...

We are hiring a Sous Chef for our client. As the Sous Chef youll:Create seamless flow out of the kitchen through planning and directing food preparation.Maintain zero station downtime through attentive awareness of kitchen tools and equipment.Keep the dollars and cents in check by sup More...

Must have completed apprenticeship as a Chef in a hotel and/or restaurantand/or cruise ship industry; Must have Computer skills: iOS Windows Microsoft Office (Word Excel)Outlook Stock Control System; At least ten (10) years of cuisine background is essential additionally four (4)years More...

Develops and implements guidelines and control procedures for purchasing and receiving areas. Establishes goals including performance goals, budget goals, team goals, etc. Communicates the importance of safety procedures, detailing procedure codes, ensuring employee understand More...

Your experience and skills include: experiance in the Southeast Cousin Ability to work well under pressure in a fast paced environment Ability to work cohesively and collectively as part of a team Add diplomas/certifications required if needed Additional Information Your Team An More...

Plans, directs, controls and coordinates the activities of all Chefs, cooks and other kitchen personnel engaged in preparing and cooking food to insure an efficient and profitable food service. Plans and approves menus for the various kitchen subsections; checks and approves requis More...