F&B Jobs in Cairo

Good knowledge of cooking and pastry preparation techniques. Ability to cooperate, lead a work team, and divide tasks. Proficiency in applying health instructions and instructions for preserving different types of food. The ability to organize time and perform different tasks. Continu More...

Selica International Ltd was founded in 2001 with the following mission is to provide the highest quality language services to leading businesses worldwide. Put simply, we hire the most talented candidates and give them the guidance, resources, and opportunities they need to grow thei More...

Good knowledge of cooking and pastry preparation techniques. Ability to cooperate, lead a work team, and divide tasks. Proficiency in applying health instructions and instructions for preserving different types of food. The ability to organize time and perform different tasks. Continu More...

La figura ricercata entrer a far parte del team del NOC, occupandosi di supporto tecnico di primo livello su apparati WDM. Operer nella gestione del supporto sulle tecnologie WDM tramite sistemi di ticketing e gestendo inoltre i processi di configurazione, manutenzione e ripa More...

Good knowledge of cooking and pastry preparation techniques. Ability to cooperate, lead a work team, and divide tasks. Proficiency in applying health instructions and instructions for preserving different types of food. The ability to organize time and perform different tasks. Continu More...

Our client has an immediate opening for a Warehouse Technical Support Analyst for an established and growing state-of-the art warehouse and distribution facility and trucking company working with products that require special handling. The individual in this role will be providing sof More...

Responsiblity: Create treatment plans for patients. Monitor vital signs such as blood pressure and heart rate. Provide advice and emotional support. Assist surgeons during surgery. Train student nurses. Complete paperwork relating to patient care and progress.

Responsiblity: Interacting with customers by taking their orders, making recommendations, providing them with accurate bills, serving them food and drinks, processing payments, and supplying them with whatever they need in a timely manner. Handling multiple tables and tasks in an More...

Job Description: Mendez England & Associates is seeking a Data Management Specialist to support the Feed the Future Global Program Evaluation for Effectiveness and Learning (PEEL) ; Funded by USAID s Bureau for Food Security, PEEL is responsible for assisting Feed the Future ( More...

Responsibilities: Participates productively as a member of a team. Completes tasks beyond general support level with some level of independence. Accepts instruction and direction from leadership. Ability to manage tasks and assignments without detailed direction. Identifies, prioriti More...

Responsiblity: Planning and organizing activity programs under the supervision of a manager. Setting up activity equipment such as tables, instruments, electronics, etc. Maintaining and cleaning recreation equipment and facilities. Assisting recreation staff in conducting sports More...

Responsiblity: Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe and sanitary. Stockt More...

Responsiblity; Welcoming customers, informing them about specials or new items, answering questions, and accepting orders and payments. Preparing foods, such as sandwiches or baked goods, and grinding and blending coffee beans, brewing coffee and tea, and serving items to customer More...

Responsibilities: Oversee operations of Food and Beverage outlets Maintain exceptional levels of customer service Recruit, manage, train, and develop the team Assist with annual and mid-year appraisals with team members under your responsibility Manage guest queries in a timely More...

Responsibilities: Manage Restaurant operations Maintain exceptional levels of customer service Recruit, manage, train and develop the Restaurant team Manage guest queries in a timely and efficient manner Work within budgeted guidelines in relation to Food and Payroll Drive sale More...

Responsibilities: Adhere to the events and group yield policy in order to maximize revenue Work with the Sales and Events Teams to maximise corporate and group rates Manage third party sites and agents to establish rates, negotiate prices, ensure proper implementation of reservati More...

Prepares and properly garnishes food orders as they are received in accordance with recipes and proper plate presentation Supervises and supports team members in own section to achieve optimum quality Follows proper safety, hygiene, and sanitation practices at all times Ensures c More...

Repair and maintenance, provide technical attention to all laundry, kitchen equipment and related mechanical and electrical systems on kitchen and propane Gas System. Preventive Maintenance of all Kitchen and propane Gas equipment's at the Hotel. Check on performance of Laundr More...

PRODUCE THE HIGHEST POSSIBLE FOOD QUALITY WITHIN GUIDELINES Prepares and properly garnishes food orders as they are received in accordance with recipes and proper plate presentation. Prepares sauces, soups and hot entrees. Sets up for lunch and dinner according to Chef de Partie& More...

Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and record inventory, and if ne More...