Try removing some of the filters to get more results
Responsibilities: Conduct business reviews with accounts and identify business opportunities and business relationships which result in the achievem More...
Responsiblity: Hiring and training staff. Creating and editing menus. Ordering ingredients and beverages. Keeping a record of income and expense More...
Responsiblity: Managing the business aspects of the bar, such as keeping a current liquor license, negotiating supplier contracts, taking inventory More...
Responsiblity: Designing delicious and attractive menus and continuously making improvements. Forecasting, planning, sourcing, and ordering food s More...