Concessions International

Purpose/Position Summary:This is a temporarily position.Temporarily support the operation to deliver Superior Guest Service by performing duties which include: prompt recognition and greeting guests taking food and beverage orders entering orders into PointofSales (POS) in proper sequ More...

Purpose of Position: A restaurant expeditor is afood establishment employee who acts as a link between food preparation staff and service staff. They coordinate food orders preparation and delivery to ensure the prompt and correct filling of orders. They also inspect the dishes to con More...

Purpose/Position Summary:Support the operation to deliver Superior Guest Service by performing duties which includes: completing guest transactions assisting with food preparation and cooking and cleaning. Adhere to company policies related to standard operating procedures and cash ha More...

Purpose/Position Summary:Supports the operation in delivering Superior Guest Service by performing duties which may include: managing or assisting with the daytoday operations of the units performance by understanding and monitoring cost revenue labor and inventory control quality of More...

Purpose / Position Summary:Support the operation to deliver Superior Guest Service by performing duties which includes: cooking and plating food products in accordance with production requirements and quality standards. Maintains a safe sanitary work environment.Key Responsibilities: More...

Purpose of Position: Support the operation to deliver Superior Guest Service by performing various duties which may include: stocking and retrieving products sweeping mopping dishwashing removing trash and performing various levels of cleanup duties.Essential Duties/Responsibilities: More...

Purpose / Position Summary:Support the operation to deliver Superior Guest Service by performing duties which includes: cooking and plating food products in accordance with production requirements and quality standards. Maintains a safe sanitary work environment.Key Responsibilities: More...

Purpose of Position: Support the operation to deliver Superior Guest Service by performing duties which includes: prompt recognition greeting and seating of guests and perform various duties as assigned. Essential Duties / Responsibilities:1. Prompt recognition greeting and seating o More...

Purpose of Position: Support the operation to deliver Superior Guest Service by performing duties which includes: prompt recognition greeting and seating of guests and perform various duties as assigned. Essential Duties / Responsibilities:1. Prompt recognition greeting and seating o More...

Purpose of Position:Support the operation to deliver Superior Guest Service by performing duties which includes: completing guest transactions assisting with food preparation and cooking and cleaning. Assist unit management with monitoring daily operations and lead employees in the pe More...

Purpose/Position Summary:Support the operation to deliver Superior Guest Service by performing duties which include: prompt recognition and greeting guests taking food and beverage orders entering orders into PointofSales (POS) in proper sequence and serving food and beverage to guest More...

Purpose/Position Summary:Supports the operation in delivering Superior Guest Service by performing duties which may include: managing or assisting with the daytoday operations of the units performance by understanding and monitoring cost revenue labor and inventory control quality of More...

Key Responsibilities:Cooks plates and follows portion standards for food products in accordance with production requirements.Organizes and plans activities by reviewing daily pull and prep lists.Cooks and stores food at the required temperature; labels dates and rotates all products i More...

Purpose of Position: Support the operation to deliver Superior Guest Service by performing various duties which may include: stocking and retrieving products sweeping mopping dishwashing removing trash and performing various levels of cleanup duties.Essential Duties/Responsibilities: More...

Purpose / Position Summary:Support the operation to deliver Superior Guest Service by performing duties which includes: cooking and plating food products in accordance with production requirements and quality standards. Maintains a safe sanitary work environment.Key Responsibilities: More...

Purpose of Position:The Receiver is responsible for receiving products from our vendors. Receivers meet the vendors at the delivery point. Vendors generally unload products to then be transported by cart or hand truck to CI restaurants and/or designated storage. Essential Duties/Respo More...

Purpose/Position Summary:Support the operation to deliver Superior Guest Service by performing duties which includes: completing guest transactions assisting with food preparation and cooking and cleaning. Adhere to company policies related to standard operating procedures and cash ha More...

Purpose/Position Summary:Support the operation to deliver Superior Guest Service by performing duties which include: prompt recognition and greeting guests taking food and beverage orders entering orders into PointofSales (POS) in proper sequence and serving food and beverage to guest More...

Purpose/Position Summary:Supports the operation in delivering Superior Guest Service by performing duties which may include managing and assisting with the daytoday operations of the units performance by ensuring efficient operations exceptional customer service and a positive dining More...

Support the operation to deliver Superior Guest Service by delivering food/beverages to guests and promptly.Essential Duties/Responsibilities:Help maintain safety in the kitchen by clearing spills promptly. Keep the wash area clean and organized.Deliver food to guests in a timely mann More...