Food Handler Jobs in Canada

Position:ServiceNow Business AnalystLocation:Hybrid 3x per week in office (Toronto Downtown)Structure: Contract 5 months to startPay:Up to $80.00 p/h inc.--We have a great new opportunity to support one of our Public Sector clients in a contract capacity!Please see below for more information on the...

SAITs School of Hospitality and Tourism stands among the worlds leading hospitality schools CEOWORLD Magazine named us #1 in Canada and #13 globally in 2025. Renowned for our innovative curriculum strong industry partnerships and unparalleled approach to applied learning serving up excellence is wh...

As a Pastry Chef de Partie you will be an integral part of our Pastry team responsible for preparing and executing high-quality dishes in your assigned section. You will oversee commis and demi-chefs ensure consistency and quality standards and contribute to an exceptional dining experience for our...

Reporting to the Centre Director acts as an integral member of the Kids & Company team to assist in the overall management of day-to-day operations of all food preparation and cooking at the kitchen through the conscientious application of Kids & Company standards to achieve our mission statement.Re...

Poste: Coordinateurtrice des opérationsHeures de travail: 20heures par semaine Salaire: 21.75 /heure augmentations et avantages conformément à la convention collectiveSous la responsabilité du/de la: Directeur du développement des affaires Type de poste : Remplacement dun poste vacant existantCe pos...

We invite you to join the world of luxury hospitality at Fairmont Jasper Park Lodge as our new  Chef de Partie. Every memorable dining experience at Fairmont Jasper Park Lodge begins behind the scenes with our culinary teams commitment to safe efficient operations and exceptional cuisine. Your passi...

We invite you to join the world of luxury hospitality at Fairmont Jasper Park Lodge as our new Second Cook. Every memorable dining experience at Fairmont Jasper Park Lodgebegins behind the scenes with our culinary teams commitment to safe efficient operations and exceptional cuisine. As Second Cook...

We invite you to join the world of luxury hospitality at Fairmont Jasper Park Lodge as our new First Cook. Every memorable dining experience at the Fairmont Jasper Park Lodge begins behind the scenes with our culinary teams commitment to safe efficient operations and exceptional cuisine. As First Co...

The Barista & Food Handler will be responsible for preparing and serving high-quality coffee and food items while ensuring compliance with food safety and hygiene standards. The role requires excellent customer service skills teamwork and attention to detail in a fast-paced environment.Primary Respo...

Reporting to the Centre Director acts as an integral member of the Kids & Company team to assist in the overall management of day-to-day operations of all food preparation and cooking at the kitchen through the conscientious application of Kids & Company standards to achieve our mission statement.Re...

Join our culinary team in one of  Canadas most iconic destinations. Unleash your passion and creativity in a dynamic environment. Collaborate with dedicated chefs preparing and serving exceptional meals with the freshest local ingredients. Take your career to new heights in our vibrant kitchen.Avail...

Requisition ID: 394251Position Number:D231-21Posting End Date: Open Until FilledEmployer: Southern Health-Santé SudSite: Bethesda Regional Health Centre / Bethesda PlaceUnion: CUPEDepartment/Unit: Nutrition & Food ServicesWork Location: Bethesda Regional Health Centre / Bethesda PlaceCity: Steinbach...

Reporting to the Head Chef acts as an integral member of the Kids & Company team to assist in the overall management of day-to-day operations of all food preparation and cooking at the kitchen through the conscientious application of Kids & Company standards to achieve our mission statement: to prov...

Lead and oversee daily lunch service ensuring smooth execution and high service standardsMonitor guest feedback and cuisine patterns to relay insights to the culinary and workplace teamsTrack food weights and daily consumption data to support trend analysisEnsure food presentation signage cleanlines...

 Are you ready to take on the challenge  Do you enjoy helping others and building emotional connections to make people feel special and welcomed If so then we want YOU to be part of our Fairmont Royal York family.Every day you will be responsible for engaging with our guests clients and colleagues....

Reporting to the Head Chef acts as an integral member of the Kids & Company team to assist in the overall management of day-to-day operations of all food preparation and cooking at the kitchen through the conscientious application of Kids & Company standards to achieve our mission statement: to prov...

The Lake Joseph Golf Clubis Hiring!We are seeking a passionate and skilled Sous Chef to join our culinary team. The ideal candidate is a strong leader with hands-on kitchen experience a commitment to quality and the ability to support daily operations while maintaining high culinary standards.As the...

Sodexo is growing! We are looking for a Server No Tip Environment to join our dynamic team. This position is a part time role.  You will be offered is a great team environment work/life balance and the ability to ensure customer satisfaction.Qualifications : You are an experienced server who enjoys...

This position is responsible for ensuring that all objectives and goals of the department and store as communicated by the Store Manager are met and/or exceeded and for the day-to-day management of specific aspects of the department including ordering merchandising labour scheduling and customer ser...

Requisition ID: 394889 PositionNumber: Posting End Date: January 9 2026City: Winnipeg Employer: St. Boniface HospitalSite:St. Boniface Hospital -St. Boniface HospitalDepartment / Unit: Food Services Admin - SBH Job Stream: Clinical Support Union:CUPEAnticipated Start - End Date: 02/09/2026 - Indefi...