Culinary Experience Jobs in Toronto

Powered by Passion. United by Purpose. Build for Impact.At Maple Leaf Sports & Entertainment Partnership (MLSE) we exist to deliver the ultimate fan experience by lifting trophies spirits and communities united as one.Were more than a workplace. We are a team of passionate people boldly building th...

The CHS Expeditor plays a key role in ensuring the smooth flow of our corporate meal delivery operations. This position is responsible for accurately packing all Caters Kitchen orders and coordinating closely with the Logistics team to ensure items are delivered to client offices on time and in perf...

Joining us means you will be part of an extraordinary and exciting company! Youre a key team player reporting to your Chef and collaborating closely with the rest of the restaurant team. You take pride in your section and contribute to the culinary teams productively and exceptional menu execution....

About Red Door: Red Door is a non-for-profit organization. The mission of the Red Door Shelter is to end homelessness for each family that comes through our doors by providing a safe temporary refuge and critical services to support them in healing rebuilding their lives and integrating back into a...

LocationFresh onEglinton (101 Eglinton Ave E. Toronto ON M4P 1H4)Since our launch almost 30 years ago weve made it our mission to prove that a plant-based diet can be satisfying energizing and undeniably delicious. Every day our talented and dedicated staff share their passion and positive energy wi...

DescriptionPOSITION SUMMARYPrepare and cook food according to recipes quality and presentation standards and food prep checklists. Prepare ingredients for cooking including portioning chopping and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances t...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

As Sous Chef youre a steady hand behind the pass and a trusted leader beside the Chef de Cuisine. Youve risen through the ranks mastering your craft through dedication repetition and a sharp eye for detail. Youll work side by side with the Chef de Cuisine to help lead the kitchen- inspiring your tea...

Our Cooks show inspired quality in all of their work. Their passion for food and cooking is infectious and they have a desire to serve the best every time. Cleanliness is maintained throughout service and they gladly honour guest special requests.THE DAY TO DAY:Perform delegated tasks from Sous Chef...

Our Senior Cooks are cooks which have gained considerable experience working in fine dining kitchens. They are very organized and comfortable working in a high-pressure environment. The Sr Cooks must also be able to give orders within their section work independently as well as reliably carry out or...

Under the direction of the Back of House Management Team our dishwashers clean and put away all dishes glassware utensils and pots while maintaining the cleanliness and organization of the dish area and dish machines. THE DAY TO DAY:Operate dishwashers efficiently.Wash glassware and flatware.Sanitiz...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

As a Line Cook at Jump youll be an essential part of a tight-knit brigade committed to precision consistency and quality. Youll be responsible for executing dishes to exacting standards maintaining a clean and organized station and working collaboratively to deliver an exceptional dining experience...

Union: CUPE TWNumber of Vacancies:1New or Replacement Role: ReplacementSite: Toronto Western Hospital - 399 Bathurst St Toronto ON M5T 2S8Department: Emergency DepartmentReports To: ManagerHours: up to 24 hours per weekSalary: $28.88 - $29.79 per hour (start rate non-negotiable)Shifts: Days (0730-15...

The Chef de Cuisine is responsible for leading motivating and inspiring the culinary team while upholding the highest standards of culinary excellence. This role oversees all aspects of food preparation and execution ensuring consistency quality and operational efficiency.The Chef de Cuisine is acco...

Joining us means you will be part of an extraordinary and exciting company! Youre a key team player reporting to your Chef and collaborating closely with the rest of the restaurant team. You take pride in your section and contribute to the culinary teams productively and exceptional menu execution. ...

Job DescriptionOpen Date: February 18 2026Closing Date: February 25 2026Department: Food ServicesPosition Required: DIETARY AIDEStatus: Temporary Full-TimeHours:6:00am-2:00pm. 75 hours bi-weekly including alternate weekends.Date Required: ASAPSalary: According to Collective AgreementQualifications...

The Village of Fairview Nursing Home located inToronto Ontario has an exciting opportunity for a Temporary Part Time Food Service Aide (FSA) to join their team. Status: Temporary Part-Time - Shift details - 06:30 - 11:00 Location: 14 Cross Street Toronto ON Expected Start Date: TentativeThe hiring...

Job DescriptionKey Responsibilities- Assist in the planning organization and implementation of meaningful programs for the residents in collaboration with the Programs Manager & Executive Director;- Assists with the maintenance of appropriate department records including assessments evaluations of p...

Pay Rate: $48891 annually Check out the YMCAs total compensation package! Location:365 Bloor Street East YMCAWork Hours: 37.5 hours per weekEmployment Type: Contract Full Time Salaried - 1 Year (Existing Vacancy) Number of Vacancies: 1Anticipated Start Date: March 9 2026Deadline to Apply: February...