Banquet Chef Jobs in International

DescriptionJOB SUMMARYManages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations night cleaning back dock cleaning and maintenance banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (e.g. d More...

We are looking at add a Dual Property Banquet Manager to our team! This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our companys mi More...

DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsi More...

DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsi More...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizin More...

DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsi More...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizin More...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizin More...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizin More...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizin More...

DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsi More...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizin More...

DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsi More...

DescriptionThe RitzCarlton Melbourne is synonymous with excellence delivering exceptional dining experiences that reflect both artistry and precision. We are seeking an Executive Chef to lead our culinary team bringing a refined approach to innovation quality and service. This role pr More...

The Fairway Inn & Suites formerly known as Par 5 Resort is now under new owners and new management and we are excited to add new team members to the resort! This property offers guestsoffers breathtaking views picturesque fairways and a unique location in Mishicot WI. which is jus More...

Job Description SummaryThe West Virginia School of Osteopathic Medicine WVSOM seeks a skilled Banquet Chef to assist with the production and presentation of food served at banquets and special events for WVSOM as needed. Functions that the Banquet Chef will assist with range from s More...

OverviewAustin Hotel DowntownLocated in the Live Music Capital of the World the Omni Austin Hotel Downtown is a walking distance from the 6th Street Entertainment District. Omni is a magnificently appointed luxury hotel with the heart of the thriving downtown business center at your d More...

Gamble Sands is excited to announce the exceptional career opportunity of Banquet Sous Chef. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service.$78000 $85000 per yearKey Responsibilities of the Banquet Sous Chef:Oversees More...

A Banquet Sous Chef is a key role in the hospitality and event planning industry particularly focused on overseeing the food and beverage operations during large events like banquets weddings conferences and parties. This position combines both culinary and managerial responsibilities More...

A Banquet Sous Chef is a key role in the hospitality and event planning industry particularly focused on overseeing the food and beverage operations during large events like banquets weddings conferences and parties. This position combines both culinary and managerial responsibilities More...