Demi Chef De Partie Jobs in Melbourne
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Chef De Partie
Apeg
Red Spice Road one of Melbournes most iconic pan-Asian restaurants is looking for a full-time Chef de Partie to join our close-knit work family.We are an award-winning Southeast Asian restaurant that has operated in the heart of Melbourne CBD for over a decade serving both lunch and dinner service...
Chef De Partie Commis Chef
Apeg
Red Spice Road one of Melbournes most iconic fast paced Modern Asian Restaurants is looking for a Commis Chef / Chef de Partie to join our team. We are an award winning Southeast Asian Fusion restaurant that has operated in Melbourne CBD for close to two decades catering lunch and dinner.This is a...
Chef De Partie Part Time
Accorhotel
ALL about the role what youll be doing: With the support of the Executive Chef and Sous Chef lead the team supervising and setting a positive example for the team.Have a genuine passion for what you do keep up with new food trends and actively contribute to menu development.Ensure all food prepara...
Demi And Chef De Partie Melbourne Museum
The Fresh Collective
Exciting opportunities exists for passionate Demi and Chef de Parties to join the culinary team at Melbourne Museum.Be part of a dedicated team delivering high-quality culinary experiences for visitors at one of Melbournes most iconic cultural institutions.Offering 30-40 hrs per week these are cas...
Demi Chef De Partie
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Senior Chef De Partie
Marriott Hotels Resorts
DescriptionJOB SUMMARYAssists the Sous Chef in ensuring the quality consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works with team to improve guest and employe...