Assistant Pastry Chef Jobs in International

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more More...

Job Description Canyon Catering Culture Canyon Catering has emerged as a progressive leader in the catering industry we strive to challenge ourselves daily to keep our ideas menus and overall events fresh and exciting for our clients with a youthful energy. We recognize every team me More...

DescriptionWhat we ask of you:A genuinely warm & welcoming demeanour.Personable communication skills.Energising motivation its infectious no job is too big or too small.A passion for the industry a want to be the best in service.Certificate IV in Commercial Cookery (or higher) o More...

Anthony ScottoRestaurants is currently looking for aPastry Cheffor one ofour Fine Dining restaurants.At Anthony ScottoRestaurants our culinary teams are constantly evolving to keep our offerings freshand exciting. We accomplish this by using the finest quality ingredientsavailable reg More...

FT Pastry ChefAt MBK Senior Living were committed to putting people first our residentsandteam members. Exceeding expectations and enriching lives drives our daytoday. And its all powered by Yoi Shigoto a Japanese concept that translates to good quality work. Its more than a mantra. More...

DescriptionJOB SUMMARYAccountable for overall success of the daily pastry operations. Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest a More...

The anticipated hiring range for this position is $75000 to $80000 per year. Hiring offers will be determined based on the final candidates qualifications and experience. The recruiter can share more information about what the anticipated hiring salary would be based upon your specifi More...

OverviewLa Costa Resort and Spa Nestled among the beautiful coastal foothills of Carlsbad CA Omni La Costa Resort & Spa is honored as the #1 Wellness Spa by Spa magazine. Omni La Costas acclaimed restaurants present an updated take on locally inspired cuisine and culinary delights More...

DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. More...

DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. More...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food prepara More...

DescriptionPOSITION SUMMARYPrepare breads and pastries including preparing doughs and fillings proofing baking and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes quality and prese More...

DepartmentThe Department 800431Employment TypeFull TimeLocationDetroit MichiganWorkplace typeOnsiteReporting ToKyresha Lefever WHO YOU ARE WHAT IMPACT YOU WILL MAKE Ideal Qualifications About The Department The Department at H More...

Whats in it for you:Competitive SalaryPaid Time OffMedical Dental and Vision Insurance 401KEmployee benefit card offering discounted rates in Accor worldwideLearning programs through our AcademiesOpportunity to develop your talent and grow within your property and across the world!Abi More...

Food Preparation  prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management  oversee the production of all dishes assigned to your station and upkeep your designated area More...

Reporting to the Executive Pastry Chef/Assistant Executive Pastry Chef responsibilities and essential job functions include but are not limited to the following:             ResponsibilitiesUnderstand the importance and More...