وظائف في Restaurant Experience في الرياض

The Assistant Food and Beverage Manager supports the Food and Beverage Manager in overseeing the daily operations of all F&B outlets ensuring high standards of service quality and guest satisfaction. This role plays a key part in supervising staff managing inventory assisting with financial performa...

We are seeking an innovative and detail-oriented BIM Manager to join our team in Riyadh Saudi Arabia. As a key member of our organization you will lead the implementation and management of Building Information Modeling (BIM) processes across various projects ensuring efficient collaboration and opti...

Salary: SAR Location: Saudi Arabia (must already be in KSA) Availability: Ready to join immediately Nationalities (work-permit eligible): Indonesian Filipino Nepalese Eastern EuropeanWhat youll do Craft classic & signature cocktails with flair Deliver warm attentive guest service Maintain bar hygi...

Foreground is partnering with a leading retail group in Saudi Arabia to appoint a Dropshipping Manager who will drive the launch and management of the companys new dropshipping model within its e-commerce division. The role requires a commercially minded professional who can bridge strategy and exec...

EY Digital Risk ConsultingAssistant Manager/Manager for Responsible AIEY is the leading Big-4 professional services firm committed to shape the future with confidence. The fast pace of todays business cycle as well as the rapid developments in business operational and technological space present ra...

A Food and Beverage Manager is responsible for managing operations of all Food and Beverage outlets to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doingAs a Food and Beverage Manager you are responsible for managing ope...

EOE/AA/Disabled/VeteransA Food and Beverage Manager is responsible for managing operations of all Food and Beverage outlets to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doingAs a Food and Beverage Manager you are resp...

What are we looking forA Food and Beverage Manager serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Management and/or supervisory Food and Beve...

We are seeking an organized and efficient Laundry Assistant Manager to join our team in Riyadh Saudi this role you will support the Laundry Manager in overseeing daily operations ensuring high-quality service and maintaining a smooth workflow in our laundry facility.Assist in managing daily laundry...

Position Purpose The Kitchen and Pastry Secretary/Coordinator is the administrative backbone and flexible operational support for the culinary leadership team. This roles core purpose is to ensure the accurate efficient and confidential management of all kitchens administrative functions purchasing...

Position Purpose The Commis Pastry Chef is the foundational support specialist responsible for executing all basic preparation production and cleaning tasks within the pastry kitchen. This roles core purpose is to ensure the sanitary organized and timely completion of all foundational mise en place...

Position Purpose The Assistant Pastry Chef is the operational second-in-command responsible for managing and leading all daily activities within the Pastry Kitchen. This roles core purpose is to ensure the seamless high-volume production and delivery of all pastry dessert and baked items meeting th...

Job Summary Bar Manager expertise in manage bar operations across weddings corporate functions galas outside catering and social gatherings for both BOH and FOH Bar. This role involves to coordinate with event-specific bar setups supervise staff and ensure seamless service that enhances the overall...

Job Summary The Bartender is responsible for the efficient and professional preparation presentation and service of beverages for banquets weddings catering functions and special projects bar operations (FOH and BOH). The role ensures compliance with company standards guest satisfaction and legal re...

Position Purpose The Executive Chef is the Chief Culinary and Operational Strategist holding ultimate creativity quality and fiscal accountability for the entire catering operation. This roles core purpose is to define and drive the culinary brand identity while ensuring the maximum profitability c...

Position Purpose The Sous Chef is the operational frontline manager responsible for directing and overseeing the daily culinary production and quality control across all kitchen sections. This roles core purpose is to ensure the consistent high-quality execution of all menu items in the central uni...

EOE/AA/Disabled/VeteransA Night Manager oversees the night-hour supervision of the Front Office Team to ensure that Team Members are prepared and well-informed to deliver our Guests an exceptional experience from check-in through check-out.What will I be doingAs Night Manager you will oversee the ni...

A Night Manager oversees the night-hour supervision of the Front Office Team to ensure that Team Members are prepared and well-informed to deliver our Guests an exceptional experience from check-in through check-out.What will I be doingAs Night Manager you will oversee the night-hour supervision of...

Ensure consistent supply of clean neat and quality linens and uniforms.Perform laundry activities according to health standards department.Conduct interview supervise train schedule counsel and evaluate staff.Ensure laundry equipment and facility are in best operating condition.Perform laundry funct...

Purpose of the RoleTo lead and manage the hotels overnight operations ensuring that guest service safety revenue and operational standards are upheld during the night shift. The Night Manager acts as the hotels on-duty senior representative during overnight hours providing oversight of all night-tim...