وظائف إدارة المطبخ في السعودية

Job Details Location: Al Khobar Eastern Province Saudi ArabiaPosition Type: Full-Time PermanentDepartment: Back of House (Reporting to the Sous Chef)Compensation: 8000 SAR Monthly About the Opportunity We are partnering with a highly regarded casual neighbourhood dining destination in Al Khobar wher...

Job Details Location: Al Khobar Eastern Province Saudi ArabiaPosition Type: Full-Time PermanentDepartment: Back of House (Reporting to the Sous Chef)Compensation: 8000 SAR Monthly About the Opportunity We are partnering with a highly regarded casual neighbourhood dining destination in Al Khobar wher...

Job Details Location: Al Khobar Eastern Province Saudi ArabiaPosition Type: Full-Time PermanentDepartment: Back of House (Reporting to the Sous Chef)Compensation: 8000 SAR Monthly About the Opportunity We are partnering with a highly regarded casual neighbourhood dining destination in Al Khobar wher...

Job Details Location: Al Khobar Eastern Province Saudi ArabiaPosition Type: Full-Time PermanentDepartment: Back of House (Reporting to the Sous Chef)Compensation: 8000 SAR Monthly About the Opportunity We are partnering with a highly regarded casual neighbourhood dining destination in Al Khobar wher...

Job Details Location: Al Khobar Eastern Province Saudi ArabiaPosition Type: Full-Time PermanentDepartment: Back of House (Reporting to the Sous Chef)Compensation: 8000 SAR Monthly About the Opportunity We are partnering with a highly regarded casual neighbourhood dining destination in Al Khobar wher...

About CaloLaunched in Bahrain in November of 2019 Calo is on a mission to make healthy easy. Were a team of dedicated people driving this mission by providing better faster and cheaper ways to access food through technology.Role overviewWe are looking for a Sous Chef to join our Calo Black project w...

About CaloLaunched in Bahrain in November of 2019 Calo is on a mission to make healthy easy. Were a team of dedicated people driving this mission by providing better faster and cheaper ways to access food through technology.Role OverviewWe are looking for a Demi Chef De Partie to join our Calo Black...

Work Flexibility: Field-basedWe are looking to hire a Technical Services Manager to provide strategic leadership and ensure operational excellence for field service and repair center teams across KSA.What you will do:Provide strategic & commercial leadershipOwn and lead commercial and operational se...

What are we looking forA Stewarding Host serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Positive attitudeGood communication skillsAbility to...

Lead and oversee all culinary operations of Fairmont Ramlas signature Italian restaurant ensuring exceptional food quality presentation and guest satisfaction.Develop authentic Italian menus seasonal specialties and innovative culinary experiences while maintaining Fairmont luxury standards.Plan org...

DescriptionJOB SUMMARYResponsible for following established procedures in ordering receiving storing distributing and payment of items. Formulates an approved vendors list encompassing all categories.CANDIDATE PROFILEEducation and Experience4-year bachelors degree in Finance and Accounting or relate...

DescriptionJOB SUMMARYManages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations night cleaning back dock cleaning and maintenance banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (e.g. dishwashers kitc...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...

DescriptionJOB SUMMARYManages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations night cleaning back dock cleaning and maintenance banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (e.g. dishwashers kitc...

DescriptionJOB SUMMARYServes as the property Manager on Duty and oversees all property operations during the overnight shift. Ensures that the highest levels of hospitality and service are provided during the overnight shift. Represents property management in resolving any guest or property related...

Position Purpose The Executive Chef is the Chief Culinary and Operational Strategist holding ultimate creativity quality and fiscal accountability for the entire catering operation. This roles core purpose is to define and drive the culinary brand identity while ensuring the maximum profitability co...

Position Purpose The Sous Chef is the operational frontline manager responsible for directing and overseeing the daily culinary production and quality control across all kitchen sections. This roles core purpose is to ensure the consistent high-quality execution of all menu items in the central unit...

Job Summary Bar Manager expertise in manage bar operations across weddings corporate functions galas outside catering and social gatherings for both BOH and FOH Bar. This role involves to coordinate with event-specific bar setups supervise staff and ensure seamless service that enhances the overall...

Position Purpose The Chef De Partie is responsible for overseeing a specific section of the kitchen preparing high-quality dishes and ensuring that the kitchen operates smoothly. This role requires a high level of skill creativity and attention to detail. Reporting directly to the Sous Chefs and ult...

DescriptionJOB SUMMARYResponsible for following established procedures in ordering receiving storing distributing and payment of items. Formulates an approved vendors list encompassing all categories.CANDIDATE PROFILEEducation and Experience4year bachelors degree in Finance and Accounting or related...