وظائف في مدير خدمات الطعام في تبوك

AtkinsRalis is looking for a Consultant Building Services Engineering in NEOM KSA.About AtkinsRalisCreated by the integration of longstanding organizations dating back to 1911 AtkinsRalis is a worldclass engineering services and nuclear company dedicated to engineering a better future for our plane...

AtkinsRalis is looking for a Consultant Building Services Engineering in NEOM KSA.About AtkinsRalisCreated by the integration of longstanding organizations dating back to 1911 AtkinsRalis is a worldclass engineering services and nuclear company dedicated to engineering a better future for our plane...

Job Title: Chief StewardDepartment: Culinary / Kitchen / Food & BeverageReports to: Director of Culinary / Director of Food & BeveragePosition Summary:The Chief Steward will oversee the stewarding operations in the hotel ensuring the cleanliness sanitation and maintenance of all kitchen and food ser...

Job Title: Chief StewardDepartment: Culinary / Kitchen / Food & BeverageReports to: Director of Culinary / Director of Food & BeveragePosition Summary:The Chief Steward will oversee the stewarding operations in the hotel ensuring the cleanliness sanitation and maintenance of all kitchen and food ser...

Job Title: Sous ChefDepartment: Culinary / KitchenReports to: Chef de cuisine / Director of CulinaryPosition Summary:The Sous Chef supports the Chef de cuisine in managing all daily kitchen operations ensuring the highest standards of food quality presentation and consistency across the dining outle...

Job Title: Sous ChefDepartment: Culinary / KitchenReports to: Chef de cuisine / Director of CulinaryPosition Summary:The Sous Chef supports the Chef de cuisine in managing all daily kitchen operations ensuring the highest standards of food quality presentation and consistency across the dining outle...

Coordinate and manage all aspects of event planning including venue selection logistics catering and audiovisual requirementsDevelop and maintain relationships with vendors suppliers and event partnersCreate and manage event budgets ensuring costeffectiveness while maintaining highquality standardsC...

Coordinate and manage all aspects of event planning including venue selection logistics catering and audiovisual requirementsDevelop and maintain relationships with vendors suppliers and event partnersCreate and manage event budgets ensuring costeffectiveness while maintaining highquality standardsC...

Are you a visionary culinary leader with cruise ship or largescale catering experience Step into a seniorlevel opportunity at one of the most transformative projects in the world NEOM. This role oversees multiple highvolume catering operations providing toptier food experiences across various lo...

Job Title: F&B Manager Catering projectCompany: NEOMContract type: 1 year Starting date: ASAPA dynamic opportunity to lead a multisite highvolume food & beverage operation in one of the world s most ambitious developments NEOM. We are seeking an experienced Food & Beverage Manager with a backg...

CompanyOur client is founded by the Saudi government to bring all communities together and develop all sectors and fields with innovative solutions. They are currently looking for a Specialist Fish Feed Production to be based in Tabuk Saudi Arabia.Key Duties & Responsibilities: Oversee the daytoday...

Job Purpose:Under the guidance of the Director of Sales and Marketing the Special Events Manager is responsible for the establishment of new accounts and maintaining existing relationships with corporate and social accounts while consistently striving to maximize revenue and promote relationships th...

Position: Banquet & Events ManagerRemote SiteSaudi ArabiaLocation: Saudi Arabia Remote Site Operations Job Type: FullTime 1Year Renewable Contract Language Requirement: Must be fluent in English (spoken and written) Certification: Thirdparty English Language Certificate requiredAbout the RoleA lea...

Key Responsibilities: Clean and maintain the staff dining area including tables chairs floors and equipment Ensure all dishes utensils and equipment are sanitized and stored properly Restock supplies and amenities as needed Provide exceptional customer service to employees dining in the staff dining...

Job Title: Executive ChefRemote Operations (Camp/Contract Site) Location: Saudi Arabia Remote Operations (Camp/Contract Site) Contract: 1Year (Renewable) Salary: SAR 17000 SAR 3000 Monthly AllowanceWorking Conditions: 6 working days1 day offJob SummaryA leading operations and catering group in Sau...

DescriptionAdditional Information: This hotel is owned and operated by an independent franchisee Hospitality Ventures LLC. The franchisee is a separate company and a separate employer from Marriott International Inc. The franchisee solely controls all aspects of the hotels employment policies and pr...

Job Title: Sous ChefDepartment: Culinary / KitchenReports to: Chef de cuisine / Director of CulinaryPosition Summary:The Sous Chef supports the Chef de cuisine in managing all daily kitchen operations ensuring the highest standards of food quality presentation and consistency across the dining outle...