وظيفة في Sanitation في الدوحة

NorthStar VETS is seeking a Certified Canine Rehabilitation Therapist (CCRT) to join its team!By the numbers:Independently owned and operated for 22 years3 hospitals in the Garden State18 specialties for exceptional collaboration250+ team members 98 of which have 5 years or more t المزيد...

Job Number Job Category Food and Beverage & Culinary Location W Doha West Bay Zone 61 Doha Qatar Qatar VIEW ON MAP Schedule FullTime Located Remotely N Relocation N Position Type Management JOB SUMMARY Areas of responsibility include Restaurants and Room Service if applicable المزيد...

Position Title :Project Assistant (Hygiene Promotion and Distribution)Duty Station:Doha QatarClassification:General Service Staff G5Type of Appointment: One Year Fixed Term with possibility of extensionEstimated Start Date :As soon as possibleClosing Date : 08 May 2024Established in 1 المزيد...

Supervises production and distribution of food in a large kitchendining facility or in two or more smaller facilities. Participates in development and delivery of training and performance management and may participate in staff selection. Prepares timetables work schedules cleaning sc المزيد...

Responsibilities: Inspecting the manufacturing process to determine sanitation protocols. Designing and implementing sanitation policies and protocols. Coordinating and monitoring cleaning schedules. Creating and distributing work schedules for the sanitation workers. Performin المزيد...

Responsibilities: Assist customers with their orders by explaining specials, meals, and drinks, and make recommendations. Deliver food orders to a variety of customers in a timely manner. Accurately explain food orders to chefs, with specific attention to allergies and special re المزيد...

Responsibilities: - Consistently offers professional, engaging and friendly service - Consistently offer professional, friendly and engaging service - Direct and lead the day-to-day Spa Treatment operation ensuring all standards are followed Promote and sell customized Spa Treatment المزيد...

Responsibilities: Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordinating kitchen staff, and assisting them as required. Tr المزيد...

Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and record inventory, and if ne المزيد...

The Chief Steward (CS) is the head of the Food Service Division and isresponsible for all food service operations, and the management, sanitation, discipline, and training for up to 100 personnel within the Food Service Division.

the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continuallyimprove guest and employee satisfaction while maximizing the financial performance in all areas ofresponsibility. المزيد...

Ensuring that all food meets the highest quality standards and is served on time. Planning the menu and designing the plating presentation for each dish. Coordinating kitchen staff, and assisting them as required. Hiring and training staff to prepare and cook all the menu items. المزيد...

Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and record inventory, and if ne المزيد...

We are hiring a Nail Artist for one of our clients in Doha. Candidates who have the required qualification and good experience may apply.RequirementsProven work experience as nail technician. Expertise in basic and advance nail techniquesRecommend colors, rhinestones, and designs base المزيد...

Screening, interviewing, hiring, and training restaurant staff. Managing restaurant staff's work schedules. Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. Overseeing food preparation, pr المزيد...

As a runner, you'll act as a general assistant, working under the direction of the producer and other production staff to undertake whatever basic tasks are required to ensure the smooth running of the production process. Assist customers with their orders by explaining special المزيد...

Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordinating kitchen staff, and assisting them as required. Training staff to pre المزيد...

Screening, interviewing, hiring, and training restaurant staff. Managing restaurant staff's work schedules. Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. Overseeing food preparation, pr المزيد...

Screening, interviewing, hiring, and training restaurant staff. Managing restaurant staff's work schedules. Conduct regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. Oversee food preparation, presenta المزيد...

Screening, interviewing, hiring, and training restaurant staff. Managing restaurant staff's work schedules. Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. Overseeing food preparation, pr المزيد...

Ensuring that all food meets the highest quality standards and is served on time. Planning the menu and designing the plating presentation for each dish. Coordinating kitchen staff, and assisting them as required. Hiring and training staff to prepare and cook all the menu items. المزيد...

Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordinating kitchen staff, and assisting them as required. Training staff to pre المزيد...

Advise partners on all technical aspects of sanitation and hygiene activities implementation, ensuring a unified and effective approach to achieving project milestones. Develop or review relevant guidelines, materials, trainings, job aids and tools to ensure the technical strategies a المزيد...