وظائف خبرة في المطاعم في قطر

A Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doingAs a Restaurant Manager you are responsible for managing restaurant operations to deliver an exc...

The Host / Hostess is the first point of contact for guests and plays a key role in delivering a refined welcoming and memorable dining experience. At Raffles & Fairmont Doha the Hostess represents the elegance professionalism and personalized service standards of both luxury brands by greeting gues...

Commis I PastryAssisting in the preparation and presentation of highquality desserts and baked goods. You will work alongside the pastry team helping to deliver exceptional culinary experiences to our guests.Prepare and present a variety of pastries cakes desserts and baked items under the guidance...

EOE/AA/Disabled/VeteransA Guest Service Agent provides reception services for Guests to contribute to an overall exceptional experience from checkin through checkout and complete audits as required.What will I be doingAs Guest Service Agent you will serve on the Front Office Team to provide services...

A Steward carries out general cleaning duties and the operation of potwashing and dishware machineries to deliver an excellent Guest and Member experience while ensuring all back of house areas are kept clean and safety guidelines are observed.What will I be doingAs a Steward you are responsible for...

Job Title: Head Chef (North Indian Cuisine) Years of Experience: Minimum 5 Years GOAL OF FUNCTION The Head Chef (North-Indian Cuisine) will be responsible for the creation preparation and presentation of food items on the menu of the restaurant. Main duties include: . Design and creat...

EOE/AA/Disabled/VeteransA Head Baker is responsible for ensuring that breakfast and the buffet bakery are prepared and presented to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doingAs a Head Baker you will be responsible for ensuring that b...

DescriptionPOSITION SUMMARYAnswer phones take dining reservations and enter diner information into reservation system. Maintain wait list and quote accurate wait time. Make appropriate seating decisions using station rotation chart. Organize seating for large and special needs groups. Greet guests a...

DescriptionPOSITION SUMMARYGreet guests and determine the number in their party. Seat guests by finding a clean available table; pulling out chairs; placing clean/current menu in front of guest etc. Guide guests through the dining rooms and provide any needed assistance. Move and arrange tables chai...

DescriptionPOSITION SUMMARYYOUR LEGACY STARTS WITH USAt The Ritz-Carlton Doha we invite you to experience refined luxury where timeless elegance meets true Qatari hospitality. Situated along the pristine shores of the Arabian Gulf for almost 24 years our 5-star resort features 374 elegantly designed...

EOE/AA/Disabled/VeteransWhat are we looking forA Steward / Kitchen Porter serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous experience...

DescriptionAs General Manager you will lead Element by Westin City Center Doha a brand-new 5-star apartment hotel located in the vibrant West Bay area. Just 19 km from Hamad International Airport the property offers guests the perfect blend of harmony and tranquility with convenience and accessibili...

Banquet ChefThis position is responsible for leading the preparation and execution of highquality meals for banquets weddings conferences and special events. The ideal candidate will be responsible for overseeing the banquet kitchen operations managing staff and ensuring consistency and excellence i...

What are we looking forA Steward serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Positive attitudeGood communication skillsAbility to work und...

What are we looking forA Food and Beverage Manager serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Management Food and Beverage experience in...

DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually impr...

DescriptionPOSITION SUMMARYServe food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions the length of wait re-cook orders and product availability. Communi...

Restaurant ManagerThe Restaurant Manager is responsible for overseeing daily operations to ensure excellent guest service efficient team performance and profitable business results. This role involves managing a team maintaining quality standards controlling costs and creating a positive dining expe...

Supervise and support the concierge team in daily operationsEnsure consistent delivery of a luxury guest experienceHandle guest requests complaints and special arrangements with professionalism and discretionTrain coach and provide feedback to team membersCoordinate with other hotel departments to m...

DescriptionPOSITION SUMMARYOur jobs arent just about putting food on the table that our guests will enjoy until they ask for their bill. Instead we want to build an experience that is memorable and unique with food and drinks on the side. Our Guest Service Support Experts take the initiative and de...