وظائف خدمات تشغيل وصيانة أنظمة تكنولوجيا المعلومات في قطر
-
المدينة
-
الخبرة
-
نوع التوظيف
-
تاريخ الإعلان
تم العثور على 150 وظيفة | التصفية حسب : نسبة الملائمة | التاريخ
نتائج أقل تتطابق مع بحثك
حاول إزالة بعض المرشحات للحصول على المزيد من النتائج
لا نتائج مطابقة لبحثك!
حاول إزالة بعض المرشحات للحصول على المزيد من النتائج
Chef De Partie - Butchery
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Chef De Cuisine
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for the propert...
Chef De Partie Room Service
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Chef De Partie
Marriott International
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Dim Sum Specialty Chef De Partie
Marriott International
DescriptionPOSITION SUMMARYMaintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments anticipate business levels changes and other information. Prepare ingredients for cooking including portioning chopping and storing food so that they are ready fo...
Demi Chef De Partie
Marriott International
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Chef De Cuisine - Coya Doha
Marriott International
DescriptionJOB SUMMARYAccountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for the propert...
Demi Chef De Partie Waterpark
AccorHotel
Demi Chef de Partie (Waterpark)Primarily responsible for preparing high quality guest food and maintaining kitchen sanitation as per health and safety standards.Assist in the preparation of ingredients and mise en place according to the standards set by the Chef de Partie or Sous Chef.Execute cookin...
Chef De Partie - In Room Dining
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Demi Chef De Partie
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYDetermine how food should be presented using the BEO and create decorative food displays. Prepare special meals or substitute items. Assist with Banquet plateups. Communicate any assistance needed during busy periods to the Chef. Ensure proper portion arrangement and food...
Chef De Partie-staff Cafeteria Arabic Cuisine
Marriott International
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Chef De Partie - Waldorf Astoria Doha Lusail
Hotels
A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doingA Chef de Partie will supervise staff and ensure high levels of food preparation to deliv...
Chef De Cuisine - Coya Doha
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for the propert...
Operations Manager
Premium Solutions Consultancy
DescriptionUrgent Hiring!Position Title Operation Manager 2nos)RequirementsRequirements:Qualified Engineer with 20 to 25 years of relevant experience as Sr. Project Manager / Regional Head / Operations Head /Operations Manager with major contracting companies EPC projects also engaged in Fabrication...
Public Transport Planning And Operation Manager
Egis Group
The Public Transport Planning and Operation Manager will be responsible for leading the public transport planning and operation team in a critical role that shapes the future of urban mobility. This position requires a high level of expertise and dedication to public transportation systems.Provide s...
Operations Manager
Qureos Inc
Responsibilities* Oversee the daytoday operations ensuring smooth and efficient workflows.* Develop and implement operational strategies to improve productivity and reduce costs.* Manage and motivate a team fostering a positive and productive work environment.* Monitor performance metrics and identi...
Chef De Partie - Butchery And Garde Manger
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Chef De Cuisine (italian)
AccorHotel
KEY RESPONSIBILITIES:1. Culinary OperationsLead daily kitchen operations for the Italian restaurant ensuring smooth and efficient service.Oversee food preparation cooking and presentation maintaining authentic Italian flavors and high standards.Ensure all dishes meet portioning quality and presentat...
Operations Manager
PPL Dynamics
Job Title: Operations Manager Job Purpose: To lead manage and control the delivery of all operational services including but not limited to remittance foreign exchange (FX) treasury and wholesale activities across the companys branch network and back-office units. The Operations Manager is directly...
Chef De Partie- Sushi Experience
Marriott Hotels Resorts
DescriptionJOB SUMMARYAssists the Sous Chef in ensuring the quality consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works with team to improve guest and employe...