وظائف في It System Design Services في الدوحة

Responsibilities:Prepare cook and present dishes within your assigned section (Continental/Arabic).Maintain high culinary standards in taste portioning and plating.Assist in menu planning daily mise-en-place and inventory management.Ensure proper food storage hygiene.Train and guide junior kitchen s...

DescriptionJOB SUMMARYResponsible for beverage operations and staff on a daily basis. Areas of responsibility include beverage service in the Restaurants/Bars and Room Service. Position assists with promoting the lounge menu planning maintains standards assists servers on the floor during peak perio...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

What are we looking forA Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:A minimum of 2 years of previous experience as a Chef...

The Production Planner - SME serves as the central authority on production planning scheduling and control methodologies across all defense manufacturing subsidiaries and JVs. The role ensures alignment of factory-level production practices with corporate strategy operational excellence frameworks a...

Description:Follow company safety policies PPE requirements and permit-to-work procedures.Ensure all work complies with Qatar Civil Defense and relevant building codes.Record completed tasks in maintenance logs or CMMS systems.Report material shortages unsafe conditions and equipment malfunctions to...

About CaloLaunched in Bahrain in November of 2019 Calo is on a mission to make healthy easy. Were a team of dedicated people driving this mission by providing better faster and cheaper ways to access food through technology.Role overviewTo function as a Chef De Partie for the Calo Kitchen to work al...

Ensuring quality consistency in the preparing cooking and serving of all food according to hotel recipes and standardsComplete daily checks of all mis en place in accordance with quality standardsContinually strive to improve food preparation and presentationMaintaining current knowledge of all menu...

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doingA Chef de Partie will supervise staff and ensure high levels of food preparation to deliv...

DescriptionWith more than 14000 people around the globe GHD is one of the worlds leading professional services companies operating in the global markets of water energy and resources environment property and buildings and transportation. Serving clients across five continents and the Pacific region...

JD OF ELECTRICAL ENGINEER (OFFSHORE) QUALIFICATIONS & EXPERIENCE • Bachelor’s Degree in Electrical / Instrumentation / Electronics Engineering (or equivalent). • 5–10 years’ experience in oil & gas projects with at least 3 years in brownfield construction/commissioning. • Strong knowledge of electri...

Site Engineer / Engineer (Mechanical)Department: Structural & Piping FabricationLocation: QatarIndustry: Oil & Gas (Offshore Fabrication)Experience Required: 5 – 10 yearsPrimary Purpose of the JobThe Site Engineer / Engineer (Mechanical) will be responsible for executing detailed fabrication and ere...

Position: Senior Instrumentation Engineer – Offshore Brownfield (Oil & Gas)Roles & ResponsibilitiesQualifications & Experience:• Bachelor's degree in Instrumentation or Electronics Engineering.• Minimum of 12 years of relevant experience including at least 3 years in brownfield construction andcommi...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

The Project Engineer Electrical & Instrumentation (E&I) is responsible for coordinating and managing all E&I engineering procurement and construction activities for offshore EPC projects. The role ensures that electrical and instrumentation systems are engineered installed tested and commissioned sa...

What are we looking forA Demi Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow::NVQ Level 2Basic Food Hygiene CertificatePositiv...

A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doingAs a Demi Chef de Partie you will be responsible for preparing and presenting high quality dishes to d...

Qualifications: Bachelors Degree in Electrical EngineeringMME (UPDA) certifiedKahramaa Grade A license Experience: Minimum 12 years of relevant experience7 years in FM in the Gulf region3 years on large-scale infrastructure/electrical projects Specialized Skills: Hands-on knowledge of AHF UPS ENMS a...

experienced in performing field sampling activities e.g. groundwater wastewater seawater soil source emission fugitive emission ambient and indoor air quality sampling.Identify and locate leaks in pipelines equipment and other process components by use of equipments and techniques.Conduct leak testi...

Qualifications: Bachelors Degree in Engineering (Mechanical/Electrical/Fire Safety)MME (UPDA) certifiedNFPA CertificationQCDD Approved Experience: Minimum 12 years of relevant experience7 years in FM in the Gulf3 years on fire prevention and safety systems in large facilities Specialized Skills: Exp...