وظائف الخبرة في الطهي في قطر
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المدينة
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الخبرة
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نوع التوظيف
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تاريخ الإعلان
تم العثور على 148 وظيفة | التصفية حسب : نسبة الملائمة | التاريخ
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Pastry Chef
AccorHotel
Lead train and supervise the pastry team for high performance.Design seasonal innovative pastry menus for all dining outlets and events.Stay updated on pastry trends and introduce fresh ideas.Customize menus for VIP services weddings and special events.Ensure consistent quality taste and presentatio...
Chef De Partie - Breakfast Operations
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Sous Chef - Bakery
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Sales Engineer
Management Solutions International MSI
Title: Sales Engineer Experience 46 Years Bachelors Degree in the relevant field QCDD Preferred Requirements: ELV and ICT Sales Experience 46 Years Bachelors Degree in the relevant field Fuel cost will be provided package will be slightly negotiable depends on experience and performance in t...
Waitress
Taameer Group
Job Title: Waitress - FemaleNationality: Filipino Location: Qatar Industry: Hospitality / Restaurant / CaféExperience Required:Minimum 1 year of experience as a waitress in Qatar or any GCC countryExperience in restaurants cafés or hotels preferredJob Responsibilities:Greet and seat guests in a frie...
Commis 1 Kitchen Gardemanger, Banquet, B-lounge
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYYOUR LEGACY STARTS WITH USAt The Ritz-Carlton Doha we invite you to experience refined luxury where timeless elegance meets true Qatari hospitality. Situated along the pristine shores of the Arabian Gulf for almost 24 years our 5-star resort features 374 elegantly designed...
Food & Beverage Supervisor
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYEnsure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools cleaning all equipmen...
Commis (pastry) - Waldorf Astoria Lusail Doha
Hilton
What are we looking forA Commis Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous experience as a Commis Chef or Apprentice ChefNV...
Commis I - Pastry
AccorHotel
Commis I PastryAssisting in the preparation and presentation of highquality desserts and baked goods. You will work alongside the pastry team helping to deliver exceptional culinary experiences to our guests.Prepare and present a variety of pastries cakes desserts and baked items under the guidance...
Steward - Waldorf Astoria Doha Lusail
Hilton
A Steward carries out general cleaning duties and the operation of potwashing and dishware machineries to deliver an excellent Guest and Member experience while ensuring all back of house areas are kept clean and safety guidelines are observed.What will I be doingAs a Steward you are responsible for...
Head Butcher - Waldorf Astoria Lusail Doha
Hilton
What are we looking forA Head Butcher serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Positive attitudeGood communication skillsAbility to wor...
Head Chef (north-indian Cuisine)
Management Solutions International MSI
Job Title: Head Chef (North Indian Cuisine) Years of Experience: Minimum 5 Years GOAL OF FUNCTION The Head Chef (North-Indian Cuisine) will be responsible for the creation preparation and presentation of food items on the menu of the restaurant. Main duties include: . Design and creat...
Head Baker
Hilton
EOE/AA/Disabled/VeteransA Head Baker is responsible for ensuring that breakfast and the buffet bakery are prepared and presented to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doingAs a Head Baker you will be responsible for ensuring that b...
Commis 3 Kitchen B-lounge, Stk, Banquet, Gardemang...
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYYOUR LEGACY STARTS WITH USAt The Ritz-Carlton Doha we invite you to experience refined luxury where timeless elegance meets true Qatari hospitality. Situated along the pristine shores of the Arabian Gulf for almost 24 years our 5-star resort features 374 elegantly designed...
Steward / Kitchen Porter
Hilton
EOE/AA/Disabled/VeteransWhat are we looking forA Steward / Kitchen Porter serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous experience...
Steward
Hilton
What are we looking forA Steward serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Positive attitudeGood communication skillsAbility to work und...
Banquet Chef
AccorHotel
Banquet ChefThis position is responsible for leading the preparation and execution of highquality meals for banquets weddings conferences and special events. The ideal candidate will be responsible for overseeing the banquet kitchen operations managing staff and ensuring consistency and excellence i...
Food And Beverage Manager
Hilton
What are we looking forA Food and Beverage Manager serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Management Food and Beverage experience in...
Lobby Lounge Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually impr...
F&b Service Expert - B-lounge , Stk , Lobby Lounge...
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYServe food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions the length of wait re-cook orders and product availability. Communi...