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Pastry Sous Chef /cake Artist
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Financial Manager
Egis Group
We are seeking an experienced and hands-on Financial Manager to lead the financial (outsourced) administrative and procurement functions for a major Operation and Maintenance joint venture with annual turnover of approx. 400 MQAR. The manager will play a critical role in the start-up phase of the pr...
It Support (system Admin)
Management Solutions International MSI
Requirements: Candidate should be currently based in Qatar. Keyskills: Management Systems • Awareness of client Integrated Management Systems (Quality; Environment; Occupational Health & Safety; Responsible Care; & Energy Management Systems; and IFA Product Stewardship) • Comply with all the...
Pastry Sous Chef At The Plaza Doha, Lxr Hotels & R...
Hilton
EOE/AA/Disabled/VeteransA Pastry Sous Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings.What will I be doingAs a Pastry Sous Chef you are responsible for operating the pa...
Junior Sous Chef - Pastry
AccorHotel
We are seeking a passionate and driven Junior Sous Chef to join our dynamic Pastry team. Reporting to the Pastry Chef this role supports the day-to-day operations of the pastry kitchen ensuring high standards of food quality presentation and hygiene. Youll play a key role in mentoring junior chefs m...
Junior Sous Chef (pastry) | Hilton Salwa
Hilton
A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doingAs a Junior Sous Chef you are responsible for contributing to menu creation and...
Commis I Rivaaj (indian Cuisine)
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Sous Chef (pastry) | Hilton Salwa
Hilton
EOE/AA/Disabled/VeteransA Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions assisting with guest queries and controlling costs.What will I be doingA Sous Chef will work closely w...
Marketing Coordinator (branding & Admin Support)
Management Solutions International MSI
Position: Marketing CoordinatorDepartment: Mall ManagementReports to: Marketing ManagerJob PurposeSupport mall branding and marketing activities by coordinating agencies suppliers and tenants to ensure timely high-quality brand presentation signage and marketing executions across the mall.Key Respon...
Junior Sous Chef - Pastry
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Support Admin Transformation Initiative
Management Solutions International MSI
Job Title: support Admin Transformation initiativeLocation: QatarEmployment Type: 3months to 6months Job SummaryWe are seeking a detail-oriented and proactive Project Support Coordinator to assist in the successful execution and coordination of projects. The ideal candidate will support project mana...
Hse Site Simops Coordinator
Segula Technologies
Segula Technologies is seeking an experienced HSE Site SIMOPS Coordinator to join our international team on a prestigious Oil & Gas project in Qatar. Youll play a vital role during the construction and commissioning phases ensuring that all simultaneous operations (SIMOPS) are executed safely effici...
Pastry Sous Chef
Hilton
What are we looking forPastry Sous Chefs serving Hilton brands are always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviors skills and values that follow:A minimum of 2 years as a Pastry Chef de Partie or Pa...
Pastry Sous Chef Short Term
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...
Admin Support
Globalchannelmanagement
Admin Support needs 2 years experience Admin Support requires: ClericalAdministrative supportData entryMS Office suiteCustomer service Admin Support duties: administrative and data entry work supporting prior authorization requestManaging day-to-day operations ensuring equipment functionality and m...
Receptionist
Worley
Diploma in Business/Office Administration/Secretarial disciplinesGood analytical interpersonal and communication skillsProficient in Microsoft Office applications/PowerPoints Excel MS WordTeam player and able to work independently to get work completedHighly committed self-motivated ability to work...
South Indian Cook
Sisco Jobs
Job Title: South Indian CookDepartment: Kitchen / Food & Beverage Location: Qatar Employment Type: Full-Time Salary: 45000 Rs Per Month Experience: Minimum 1 3 years in South Indian cooking Position Summary:We are seeking a skilled and passionate South Indian Cook to prepare authentic and flavorf...
Pastry Sous Chef
AccorHotel
Assist with the organising and coordinating of all pastry and dessert preparation and presentation ensuring Culinary Standards and responsibilities are met by the Pastry teamHelp to achieve food cost targets and objectives as set down by the Head Pastry ChefPrepare a wide variety of products such as...
Sous Chef Pastry
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Sr. Consultant Csm Onsite Support - Noc Monitoring
VAM Systems
We are currently looking Sr. Consultant CSM Onsite Support - NOC Monitoring for our Qatar operations with the following terms & conditions.MINIMUM EXPERIENCE AND ESSENTIAL KNOWLEDGE Minimum of eight years of Level 3/TAC level of support experience with debugging diagnosing and troubleshooting skill...