وظائف طاقم المطبخ في International

DescriptionPosition SummaryThe Sous Chef at Sun Mountain Lodge plays a key leadership role in delivering exceptional culinary experiences for our guests. This position supports the Executive Chef in overseeing daily kitchen operations maintaining high standards of food quality and presentation and l...

At Copain we bring together the comfort of a neighborhood café with thecraft of a true boulangerie now expanding into full-service dining at our newBallantyne location. By day guests will find hand-crafted pastries naturallyleavened breads and artisan coffee while in the evening the restauranttransf...

Job descriptionDO YOU WANT TO BE PART OF THE OPENING TEAM OF BAR BELLEBECOME CHEF DE PARTIE AT BAR BELLE!(start date March 2026)ABOUT THE RESTAURANTOur newest destination within Hotel Nassau Breda is a place created for sharing enjoyment and relaxation. Inspired by Riviera cuisine and infused with P...

DescriptionPOSITION SUMMARY:Under the direct supervision of a BGCTM Director a BGCTM Lead Cook prepares food; cleans; and receives labels rotates and stocks food dairy and produce inventory weekly. A Lead Cook also manages ordering for their kitchen communicates with clients and vendors and troubles...

DescriptionCome Join the team at State of Confusion in Charlotte NC!The team at State of Confusion purposefully cultivates a culture of teamwork and support. We strive to do the right thing by our guests and staff. That means giving our team members the full training and support they need to advance...

DescriptionCarolina Brewery in Pittsboro is now looking for a Sous Chef. Apply today for immediate consideration!The Carolina Brewery team purposefully cultivates a culture of teamwork and support. We strive to do the right thing by our guests and staff. That means giving our team members the full t...

DescriptionReady to Take the Next Step in Your Culinary CareerWere hiring a Sous Chef at STIR CHATTANOOGA!Here at STIR we purposefully cultivate a culture of teamwork and support. We strive to do the right thing by our guests and staff. That means giving our team members the full training and suppor...

DescriptionCompany DescriptionA mission-driven organization LMM has a 56-year history of service to the community and is a recognized leader in implementing best practice for safety net services and providing innovative solutions that assist people on their journey to stability self-sufficiency and...

DescriptionJOB SUMMARYResponsible for following established procedures in ordering receiving storing distributing and payment of items. Assists in formulating an approved vendors list encompassing all categories.CANDIDATE PROFILEEducation and Experience 4-year bachelors degree in Finance and Account...

DescriptionIn an environment of continuous quality improvement the Host/Hostess is responsible continuous quality improvement participates as a member of the Patient Services Team with primary responsibility for preparing food carts and delivering meals to patients. Continually develops knowledge an...

DescriptionJob Summary: Our club is seeking a friendly and experienced server to provide excellent customer service to our members and guests. The server will work closely with the Club Manager and kitchen staff to ensure that all food and beverage orders are accurate and delivered in a timely manne...

Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential highest at...

Job SummaryThe Housekeeper will be responsible for the overall cleanliness of NEXT Oncology during the day.Essential Duties and ResponsibilitiesEssential and other important responsibilities and duties may include but are not limited to the following:Clean lobby corridors offices conference rooms st...

DescriptionHumboldt Senior Resource Center is looking for a Driver and Production Assistant to support our Nutrition sites and our Meals on Wheels program. This position works 27 to 30 hours a week.Schedule:Monday 9:00 am to 4:30 pmTuesday through Friday: 8:30 am to 2:00 pmJOB SUMMARY: Under the sup...

DescriptionPOSITION PURPOSE Assist the Executive Chef with the daily operation of the kitchen department. Prepare all food items for the hotel outlets based on standardized recipes while complying with all applicable sanitation health and personal hygiene standards. ESSENTIAL RESPONSIBILITIESRead me...

DescriptionST REGIS BUDAPESTCombining timeless glamour with a vanguard spirit St. Regis Hotels & Resorts is committed to delivering exquisite experiences at more than 55 luxury hotels and resorts in the best addresses around the world. Beginning with the debut of The St. Regis Hotel in New York by J...

DescriptionThe Welbilt Customer Experience Center (WEC) in Coppell Texas - is seeking a talented and driven Executive Sous Chef to support the Executive Chef in leading all culinary operations within our dynamic facility. This role is essential to maintaining the highest standards of food quality pr...

DescriptionST REGIS BUDAPESTCombining timeless glamour with a vanguard spirit St. Regis Hotels & Resorts is committed to delivering exquisite experiences at more than 55 luxury hotels and resorts in the best addresses around the world. Beginning with the debut of The St. Regis Hotel in New York by J...

DescriptionPosition TitleHead Cook of Older Adult CentersProgramOlder Adult CentersSite/LocationEast Side House SettlementMelrose Senior Center Paterson Senior Center Borinquen Senior CenterFLSA-ClassificationNon-exemptSalary $25/hr.Reports ToProgram Director or (Coordinator in Directors absence) Da...

We are seeking a detailoriented and customerfocused Assistant Banquet Manager to join our team at Swissotel Corniche Park Towers Doha Qatar. In this role you will support  in overseeing all aspects of banquet operations ensuring exceptional service delivery and guest satisfaction.Assist in managing...