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Four Seasons can offer what many hospitality professionals dream of an opportunity to build a lifelong career with global potential and a real sense of pride in work well done.
In line with our plans for future growth we are committed to staff levels that are in keeping with our extraordinary stafftoguest ratios. We believe that attitude counts as much as skill. As a result Four Seasons hires motivated people who we train to perform superbly while we create an environment where they can flourish.
Ultimately our culture breeds success and rewards it in many different ways.
Four Seasons Hotel Cairo at Nile Plaza is dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality. From elegant surroundings of the finest quality to caring highly personalized 24hour service Four Seasons embodies a true home away from home for those who know and appreciate the best. The deeply instilled Four Seasons culture is personified by its employees people who share a single focus and are inspired to offer great service.
We seek the creative talents that are wellmannered ambitious and passionate and having a good understanding of the hospitality concept.
Four Seasons Cairo at Nile Plaza is currently looking for an Assistant Director of Food & Beverage:
REQUIREMENTS:
BASIC PURPOSE :
Plan organize direct and control the work of employees and managers in the in the Food & Beverage Division while ensuring exceptional service and attention to guests.
ESSENTIAL FUNCTIONS :
Since Fortune Magazine named Four Seasons Corporate in 1998 as one of the 100 best companies to work in we would like to offer our employees competitive benefits:
Learn more about what it is like to work at Four Seasons visit us:
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We look forward to receiving your application!
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