Chef De Cuisine

The QUALITY MANAGER manages the daily operations of quality and lean activities, including quality system and audits, continuous improvement programs, operational safety, and regulations requirements coordination.

Manages staff and associated resources for quality-assurance coverage; builds and supports a high-performing team by managing goals/metrics, providing timely feedback on performance, and facilitating the talent-management process.

Develops and implements effective programs, procedures, processes, goals, and methods to ensure compliance with regulatory requirements, corporate quality policies, and applicable industry quality standards.

Manages all product and process audits and the corrective/preventive action system used to ensure compliance; manages all aspects of quality activities associated with the supplier base.

Consolidates, analyzes, and reports key quality metrics on a regular basis to identify areas for improvement; leads the management team in the review of facilities' quality metrics using disciplined problem-solving techniques to identify, implement, and correct/prevent actions.

Education :

• Bachelor or Masters Degree in Management of Business Administration or equivalent
• Enhanced professional training on Quality Management subjects preferred

Professional Qualifications:

• Minimum 15 years experience in Quality Management functions of which 10+ years automotive industry

• Of which minimum 10 years in a senior leadership role including personnel supervision, preferably multi-sit

• Of which minimum 5 years in a production and/ or international environment, with interest for and hands-on approach to production activities

• Proficient use of SAP applications in Quality Management

• Six Sigma, Lean Management, 5S and equivalent
• DFMEA, PFMEA, MSA, APQP, PPAP, SPC

Remote Work :

No