وظائف طاهي في الهند

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and المزيد...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and المزيد...

We are seeking an enthusiastic and detail-oriented Commis 1- Tandoor Cuisine to join our culinary team in Mysuru India. As a key member of our kitchen staff you will specialize in preparing authentic Tandoor dishes while working collaboratively with our experienced chefs.Assist in the المزيد...

Food preparation and cooking plating presentationKitchen maintenance and cleaning following food safety requirementsMaintaining and ordering stocks and suppliesStandards Meet and exceed customer and team member expectations.communicates effectively with customers co-workers and superv المزيد...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food prepara المزيد...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food prepara المزيد...

Key Responsibilities: Develop and maintain Bill of Materials (BOM) for various interior and modular furniture products based on design and technical drawings. Create and modify 2D designs using AutoCAD or similar software to accurately reflect product specifications and updates. Prep المزيد...

Stock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling themMaster all basic cooking methods like cutting of ingredients and prepari المزيد...

We are seeking a dedicated and skilled Commis 1 to join our culinary team in Mumbai India. As a Commis 1 you will play a crucial role in supporting our kitchen operations and ensuring the highest quality of food preparation and presentation.Follow recipes methods and instructions prov المزيد...

Stock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling themBe well versed in hotel fire & life safety/emergency proceduresApply المزيد...

Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.Responsible for the work assigned by Executive Sous Chef or Chef de Partie in any section of the kitchen as per the standards.Ensure to perform miscellaneous jobrelated duties المزيد...

Key Responsibilities:Prepare miseenplace and cook various Indian curry dishes (gravybased dry vegetarian and nonvegetarian).Follow standardized recipes and cooking methods as directed by the Chef de Partie or Sous Chef.Ensure proper portion control and minimize food waste.Maintain cle المزيد...

We are seeking a detailoriented and efficient Commis II Bakery to join our professional culinary team in Bengaluru India. As a key member of our bakery department you will contribute to creating highquality baked goods while maintaining excellent hygiene standards and collaborating w المزيد...

Job Title: Commis Chef (Level 1 2 3)Department: Kitchen Location: Regenta Baywatch Resort Goa Reports To: Chef de Partie / Sous Chef / Executive Chef Specialty: Indian / Chinese / Asian / South Indian CuisinePosition Summary:Regenta Baywatch Resort Goa is seeking motivated and passion المزيد...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food prepara المزيد...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food prepara المزيد...

 Main Duties:Financial: Responsible for all food product related cost.Operational:Understand the basic function of the Hotel kitchenKnows the importance of hygiene & sanitized duties.Maintains kitchen work areas equipment & utensils in clean and orderly condition.Practice المزيد...

 Stock up the assigned kitchen with raw materials and ingredients on a daily basis Be familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling themMaster all basic cooking methods like cutting of ingredients المزيد...

With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never forget. In addi المزيد...

Role: Commis ChefCompany: Moustache Locations: GoaJob Description: Chefs (Continental/Indian/Tandoor/Chinese/Multi)To direct and execute production of authentic starters & main courses FROM THEIR SPECIALIST CUISINE ensuring all items are produced according to standard recipes port المزيد...