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Sous Chef Independent Country Inn West Sussex South Downs near Petworth Up totronc WednesdaySundayAbout the VenueThis historic 350-year-old country inn with rooms is tucked away in a beautiful village in the South Downs National Park. With log fires stripped floorboards and a magical garden com...

SousChef About us:Situated right in the middle of Balham and Clapham South tube station The Devonshire is a popular and well-established pub and dining spot in Balham.A fast-paced atmosphere is in all areas of the business but we also focus on the small details that make our customers have a memorab...

Sous Chef 2 AA Rosette Gastro Pub Package up to 44000 Live-InLocation: Letchworth Hertfordshire (6 minutes from Letchworth train station)Salary & Package: base tronc ( per year) Package up to 44000Accommodation: Live-in available (62.50/week freshly renovated double room with new furniture & h...

DescriptionWhats the jobThe Junior / Sous Chef assist in the management of Kitchen Operations including menu planning and costing organizing special events developing new dishes maintaining food quality standards and comprehensive product knowledge.Adhere to local regulations concerning health safet...

Chef De PartieWelcome to the busiest pub in Brixton. If you like a faced paced fun and friendly pub then this is the place for you. We serve the best pints banging burgers and are the main place in Brixton to go for a sunday roast. Supported by a very hands on management team your shifts will fly by...

SeniorSous ChefNumber of covers:approx.600 dailyType of contract:45 hours per week permanentfull-time working a variety of daytime and evening shiftsAbout usSince 2011 Granger & Co. has been bringing the best of Australian spirit in food and service to the London hospitality scene. Sunny easy-going...

We are hiring a Chef de Partie (CDP) with expertise in Asian specialty cuisine to join our culinary team at Miss Pearl Bar & Dining located at the Melbourne Theatre Company in Southbank.Our kitchen delivers an Asian-inspired seasonal menu in a fast-paced environment creating a memorable dining exp...

We have an excellent opportunityto join our kitchen team in The Hillside Hillsborough as a Kitchen Porter.You will ideallyhave at least 6 monthsexperience in a similar environment have an outgoing personality and enjoy working in a fast-paced customer-focused environment.Reporting to the Head Kitche...

We are looking for aSousChef to join our busy Phorestaurant in portsmouth.Our kitchen has a wonderful team of chefs whowork very hard and are great at what they do so its important we find theright Second Chef who is going to be supportive friendly and hands-on always readyto help in the different s...

The Role We are delighted to offer an exciting opportunity for an Executive Chef to join our team. This role is responsible for overseeing the efficient operation of the Clubs kitchens ensuring the consistent delivery of high-quality and diverse meals that reflect the prestige of Royal Sydney. The...

SENIORSOUSCHEFLocation:LondonContract:Full-time (45 hours per week) or flexibleABOUT USWe create bright welcoming neighbourhood restaurants open all day every day.Our restaurants embody the Australian spirit that Bill Granger made known around the world: easy-going generous excellence.Our food make...

Hospitality Starts Here Build Your Future with Cairn GroupAre you ready to grow your career in hospitality At Cairn Group we believe work should be rewarding exciting and full of opportunities to learn and develop. Whether youre creating unforgettable guest experiences or supporting your team youll...

Overview Hobbs Brook Real Estate LLC is an innovative commercial real estate leader with a portfolio of forward-thinking sustainable properties in the United States and Singapore. Shaping the market since 1952 the company acquires develops manages and serves as a valued partner to a variety of stake...

Overview Hobbs Brook Real Estate LLC is an innovative commercial real estate leader with a portfolio of forward-thinking sustainable properties in the United States and Singapore. Shaping the market since 1952 the company acquires develops manages and serves as a valued partner to a variety of stake...

The Junior Pastry Chef is responsible for supporting the Senior Pastry Chef and Executive Head Chef in all aspects of the bakery section.Completing inventories and food requisitions.Managing and training kitchen staff.Supervising the production of pastries and desserts for service and functions.Resp...

Job Title: Chef de Partie (CDP) Job Summary: We are seeking a dedicated and experienced Chef de Partie to support the Head Chef in managing kitchen operations. You will be responsible for running a specific section of the kitchen ensuring food quality and hygiene standards and stepping up to lead th...

Job Title: Restaurant Supervisor Job Summary: We are seeking a dedicated and experienced Restaurant Supervisor to oversee daily front-of-house operations and ensure excellent guest service. This role involves managing staff scheduling training new and junior team members resolving customer complaint...

Hospitality Starts Here Build Your Future with Cairn GroupAre you ready to grow your career in hospitality At Cairn Group we believe work should be rewarding exciting and full of opportunities to learn and develop. Whether youre creating unforgettable guest experiences or supporting your team youll...

This location along with S&L Hospitality is currently seeking a Head Chef to join our team! This role is ideal for a hands-on creative professional with a strong background in food & beverage leadership and a desire to deliver memorable dining experiences.At Spencers Tavern and The Colonial Inn youl...

This location along with S&L Hospitality is currently seeking a Head Chef to join our team! This role is ideal for a hands-on creative professional with a strong background in food & beverage leadership and a desire to deliver memorable dining experiences.At Spencers Tavern and The Colonial Inn youl...