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Forefront Healthcare has an opportunity for a Full-Time Cook at one of our hospitals located in Grand Rapids Michigan.  If you have a passion for cooking and you are wanting to make an impact every day then this is a great position for you!Come join a culture where we care about our employees! We wa...

Salary: $19.50 per hourSchedule: Part Time - Monday-Tuesday-Friday 6:30am - 11:00am Saturday & Sunday 6:30am - 2:30pmIn this position your main responsibilities will include:The preparation of high-quality food following standard recipes and special diet orders.Working with the Director of Food & Be...

Salary:$16.50-$18.00 based on experienceIn this position your main responsibilities will include:The preparation of high-quality food following standard recipes and special diet orders.Working with the Director of Food & Beverage and Sous Chef to manage all aspects of food and supply management incl...

Reporting to the Culinary Leadership Team responsibilities and essential job functions include but are not limited to the following:Consistently offer professional friendly and proactive guest service while supporting fellow ColleaguesPrepare cook and service all food items for a la carte and/or buf...

A Pastry Cook transforms high-quality ingredients into delicious Italian pastries in accordance with Eatalys recipes. Reports to the Pastry Sous Chef and the Pastry Chef.Prepares pastries tiramisu cannoli cookies croissants gelato and other Italian dessertsFollows recipes and complies with portion s...

Job Summary:The Garde Manger Cook is responsible for preparing and presenting cold kitchen items such as salads sandwiches appetizers and deli platters in a high-volume remote camp environment. This role ensures freshness quality and appealing presentation of all cold items while maintaining food sa...

The Cook III at Addison is responsible for supporting daily restaurant operations through preparation production and basic execution of menu items. This position serves as a foundational culinary role assisting higher-level cooks and chefs while maintaining Fairmont Grand Del Mar standards of qualit...

Your Role: Cultivating Food & Beverage ExcellenceDo you have an appetite for career progression and ready to take your culinary skills to a world-class platform Take your career to a whole new level with us and join our our culinary team.Your Responsibilities:Consistently offer professional friendly...

Cook Welcome to KFC. Home of the real ones. Wesell the worlds best chicken. Weve done it for a long old time since 1939when the idea of finger lickin good chicken popped into our Colonels head. Now we proudlyserve 1000 communities across the UK and Ireland bringing the grit pride andiconic reputati...

Relief CookPosting #: 4283 Posting Date: 23-March-26Posting Closing: 5-April-26Have you heard of usWesley is a long-standing local non-profit and a certified Ontario Living Wage Network (OLWN) employer. We are passionate about assisting people struggling with poverty. Our work is focused on children...

DescriptionRecognized by Newsweek in 2024 and 2025 as one of Americas Greatest Workplaces for DiversityNo Late Nights! Grow your career with Brookdale! Our Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks Sous Chefs and Managers of Dining Servic...

DescriptionPOSITION SUMMARYThe JW Marriott Phoenix Desert Ridge Resort & Spa is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbes self-paced online platform and culinary training curriculum Ma...

POSITION SUMMARY: The Cook ensures all guests receive the highest quality food items served from an immaculate kitchen in a timely manner.ESSENTIAL FUNCTIONS:Prepares menu items as ordered for restaurant patrons and strictly adhering to recipe guidelinesEnsures all prepared menu items meet quality e...

JOB TITLE: Cook 6 hrs Job Summary:The job of Cook is done for the purpose/s of under the direction of the Food Services Manager cooking baking and preparing and distributing food service items for consumption by students and school personnel and maintaining...

Duties & ResponsibilitiesPreparation of high level quality meals fast foods and sandwiches for branded outletsMaintain high hygiene and cleaning standardsAssist with stock-takes at the unitMaintain excellent customer relationshipsAssures that warm sincere contact is established with all customersCon...

SUMMARY Northline Seafoods is looking for an experienced and motivated Head Cook to lead our vessel galley staff in the ordering planning and preparation of all meals aboard our freezer barge Hannah during the Bristol Bay processing season. The season generally goes from early June until mid-August...

DescriptionPOSITION SUMMARYSet-up and break down work station. Operate ovens stoves grills microwaves and fryers to prepare foods. Prepare cold food. Monitor food quality while preparing food. Test foods to determine if they have been cooked sufficiently. Wash and peel fresh fruits and vegetables. P...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

ResponsibilitiesYour Role:Performs a variety of dietary functions related to daily meal service in the hospital. Performs general sanitation duties throughout department in all areas. Works in dish room including operating machine cleaning machine and cleaning dish room floors walls and equipment. C...

POSITION TITLE: Food Service Cook Secondary START DATE: ImmediateLOCATION: UDHSDEPARTMENT:Food ServicesHOURLY RATE: $18.75 per/hrHOURS: 6 hours per/day (7:15 AM-1:45 PM)** Holiday and paid time off included per compensation plan **PRIMARY PURPOSE:The Food Service Cook provides quality food and custo...