Line Cook Double Zero

Double Zero is a contemporary Southern Italian restaurant with a focus on Neopolitan pizza and house-made pasta. Our team is expected to create memorable dining experiences through genuine hospitality and polished service. The Line Cook is responsible for executing kitchen operations maintaining cleanliness and organization and providing a consistent hands-on presence on the line. If this aligns with your values we invite you to apply using the link below and take the next step in your hospitality career.

Benefits & Perks

Dining Discounts Wellness Program Pet Benefits Shoes for Crews Discounts and many more!

After one year of full time employment - Health Dental and Vision Insurance Paid Time Off and 401k (Employer Match)

Physical Demands

• Required to bend stretch twist climb and have a high level of mobility/flexibility in small spaces

• Required to stand and walk for extensive periods of time without breaks during busy times

• Required to be able to lift or move up to 50 pounds without assistance

Passionately pursuing the perfect dining experience one guest at a time