وظائف طباخ في International

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

Job Title: South Indian CookDepartment: Kitchen / Food & Beverage Location: Qatar Employment Type: Full-Time Salary: 45000 Rs Per Month Experience: Minimum 1 3 years in South Indian cooking Position Summary:We are seeking a skilled and passionate South Indian Cook to prepare authentic and flavorf...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

OverviewRole: CookJoin Healthcare Services Group (HCSG) as a Cook where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG we are passionate about positively impacting the communities we serve. If you share our commitment to excel...

CookAs a Cookyou will prepare high-quality meals in accordance with standardized recipes and presentation guidelines. Youll work closely with the culinary team to ensure timely safe and delicious food service for guests. This role requires attention to detail efficiency and a passion for hospitality...

What Youll Do Prep cook and assemble dishes according to recipes and presentation standards Keep your workstation stocked organized and spotless Follow proper portioning and minimize waste to hit food cost goals Ensure food quality freshness and accuracy under pressure Work closely with the culinary...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

DescriptionPOSITION SUMMARYThe Minneapolis Marriott City Center is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbes self-paced online platform and culinary training curriculum Marriott associ...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

Job Objective/Summary: The Cook is a key player on our Food Services team. The cook responsible for preparing and cooking great tasting meals. The cook follows a daily menu and confers with management team when menu changes are required. The cook also works with the Director of Food Services to ensu...

Join Our Team as a Dietary CookPrepare Delicious Meals and Support Resident Well-BeingWere seeking a reliable and dedicated Dietary Cook to join our team! This role is essential to ensuring our residents receive nutritious well-prepared meals. Success in this position requires dependability strong t...

Dinner CookA cook is responsible for preparing food items in accordance with recipes and established standards. Cooks need to work efficiently with attention to detail and have high standards for flavor and presentation. Specifically you would be responsible for performing the following tasks to the...

A Cook is responsible for preparing food items in accordance with recipes and established standards in the hotels continuing effort to deliver outstanding service and financial profitability.Pay Rate Range for this position is: $22.00/hr- $24.00/hrWhat will I be doingAs a Cook you would be responsib...

Description: Assists in the production execution of all banquets snack bar and a la carte services. The Line Cook will provide proper organization prep and cooking as directed by the Executive Chef.Assist Chef in Completion of Pool Cafe servicePreps station and replenishes with all of its components...

Hotel :Raleigh Durham Embassy Suites201 Harrison Oaks BlvdCary NC 27513Full timeCompensation Range : $16.80Compensation is determined based on a variety of factors including experience skills qualifications and the specific location of the role. Actual pay may differ depending on these factors. What...

Ref: #JoeyDTLACookThis is about YOU. Your passion purpose and you join the JOEY team you can expect a are committed to training educating and empowering ourpeople andwe live by our culture of People Restaurants is all about opportunity and oursuccess is directly attributable to our exceptional te...

DescriptionRecognized by Newsweek in 2024 and 2025 as one of Americas Greatest Workplaces for DiversityBrookdale Bayshore is looking for Cooks who have previous experience with senior living.We are looking for flexibility with varying hours of either 7am-3pm or 10am-7pm with working every other week...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

Kana Hotel Groupsmission is to be one of the most admired and service quality driven hotel companies in the industry. We will accomplish our goal by creating an atmosphere of friendly employee behavior and delivering the highest quality service and value to our guests.From our Team Members to our Ge...