وظائف شيف في International

Schedule: Sunday Thursday 12:00 PM 10:00 PM Position Overview We are seeking a skilled and experienced Executive Chef to lead culinary operations within a large multi-unit university dining program at East Tennessee State University (ETSU) in Johnson City TN. This role provides hands-on culinary...

About this Job The Louisiana Universities Marine Consortium (LUMCON) a program of the Board of Regents as a consortium is a statewide academic endeavor to focus and strengthen the effectiveness of foundational marine science needed to address the environmental and socioeconomic challenges facing Lou...

SOUS CHEF Encore at EastmarkHOAMCO is looking for an amazing full-time Sous Chef for our Encore at Eastmark HOA Community.This Chef will be responsible for the efficient operation of food production areas. This position is responsible for supervising and assisting in the preparation of all food ite...

$% SuperLocated at West PerthMonday - Friday 6am - 3pmJoin our team for an exciting opportunity in a corporate settingRestaurant Associates has an enviable track record working with some of the most prestigious venues and corporations in the world. From grand gala events corporate cocktail parties...

Shangri-La Group - Hong Kong RegionRenowned for its distinctive Asian hospitality the luxury hotel group operates five Shangri-La properties in Hong Kong where the company is also headquartered including KowloonShangri-La IslandShangri-La Kerry Hotel Hong Kong JENHong Kong by Shangri-La and The Aber...

We are hiring immediately for a Executive Chefposition.Location: Sunnyvale CASchedule: Monday - Friday (7am -5pm)Pay Range: $90000.00 - $105000.00 annually We Make Applying Easy!Want to apply to this job via text messaging Text JOBto 75000and search requisition ID numberThe advertised program is...

DescriptionAdditional Information: This hotel is owned and operated by an independent franchisee Shaner Hotel Group. The franchisee is a separate company and a separate employer from Marriott International Inc. The franchisee solely controls all aspects of the hotels employment policies and practice...

DescriptionAdditional Information: This hotel is owned and operated by an independent franchisee Hotel Sora S.A de C.V. The franchisee is a separate company and a separate employer from Marriott International Inc. The franchisee solely controls all aspects of the hotels employment policies and pract...

SousChef About us:We are building our kitchen team hear at the Bell the heart of Fetcham are you the right person to join do you love fresh food cooking as we showcase the best of British products its a very exciting time to join us as we are having a beautiful refurb and will be introducing a pizza...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

Location:Ravinia Music Festival - Highland Park ILSeason:June 1 2026 through September 26 2026Salary:60000 - 70000Other Forms of Compensation:N/ADifferent perspectives make us better. Were committed to creating an equal opportunity and fair treatment environment where learning and growing together i...

We are hiring immediately for a Sous Chefposition.Location: San Jose CASchedule: Sunday through Thursday 9:00 am 7:00 pmPay Range: $76240 -78000 Annually We Make Applying Easy!Want to apply to this job via text messaging Text JOBto 75000and search requisition ID number.The advertised program is a...

Unidine is hiring immediately for a full time CHEF position.Location: Silver Hill Hospital - 208 Valley Road New Canaan CT 06840. Note: online applications accepted only.Schedule: Full time schedule. Monday Tuesday Wednesday and Friday from 2:00 pm - 8:00 pm. Saturday 7:00 am - 8:00 pm. Further deta...

Shangri-La Kuala LumpurFind your Shangri-La in Shangri-LaAt Shangri-La Group joy is more than a feeling it is a way of life. Since 1971 our people have brought the care and human touch of Asian hospitality across the globe creating heartfelt connections and unforgettable experiences.We believe joy...

VOUS INTÉGRER DANS LENTREPRISEChez Nexans notre vision globale est délectrifier le sein de notre branche Generation & Transmission cela signifie concevoir et fabriquer les meilleurs câbles au monde. Nous réalisons des projets EPCI clés en main partout dans le monde. Cela implique que nous disposion...

Sous Chefs are responsible for providing supportive leadership to kitchen staff throughout food service. Duties include assisting the Executive Chef in monitoring kitchen activities expediting orders to ensure quality taste or presentation and taking on additional responsibilities in the Executive C...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionPosition SummaryAs a Lead Breakfast Chef you will take ownership of the breakfast section delivering high-quality dishes and a smooth efficient morning service. This role is ideal for a motivated chef with strong leadership skills a passion for breakfast cuisine and a commitment to mainta...

We are hiring immediately for a full time CHEF position.Location: BAE - 750 West Berkley Avenue Norfolk VA 23523. Note: online applications accepted only.Schedule: Full time schedule. Monday through Friday 4:00 am to 1:30 pm. Further details upon interview.Requirement: Previous 2 years of supervisor...