وظائف شيف في International
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تم العثور على 7.7k وظيفة | التصفية حسب : نسبة الملائمة | التاريخ
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Chef De Partie
Calo
About CaloCalo is an app providing personalized meal plans for busy people through nutritional algorithms built with love by chefs nutritionists and software engineers.Launched in Bahrain in 2019 we have since expanded to 6 countries delivered millions of meals to our customers and launched our very...
Executive Sous Chef
Invited
DescriptionExecutive Sous Chef at Bay Oaks Country Club Houston TX InvitedReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and...
Chef De Partie
No.38 The Park
Chef De PartieNestled in a leafy corner of Pittville lies No.38 The Park. Our Beautiful Town House Hotel is one of the best places to stay in and around Cheltenham and the Cotswolds. We are a fun team that loves to put our guests and great hospitality first. Amazing Bedrooms beautiful food and an ex...
Chef De Partie
Old Manor
Chef De PartieOur beautiful pub is the hub of Potters Bar located only few minutes away from the train station where all our locals come together to enjoy everything our pub has to offer.We are all about offering an indulgent and premium dining experience our menus are designed and curated to beauti...
Sous Chef (indian)
Hilton
What are we looking forA Sous Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Relevant qualifications for this roleExcellent planning and...
Sous Chef (indian)
Hilton
EOE/AA/Disabled/VeteransA Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions assisting with guest queries and controlling costs.What will I be doingA Sous Chef will work closely w...
Sous Chef (indian)
Hilton
EOE/AA/Disabled/VeteransA Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions assisting with guest queries and controlling costs.What will I be doingA Sous Chef will work closely w...
Chef De Partie Stagionale
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Chef Cpl Sgt Mab 3
Serve
Domestic Considerations: 60 RSDs per year. Army Reserve post supporting training events across the UK.Position Role: RLC Chef Cpl or Sgt.Responsibilities:1. Plan and supervise the production of meals in a field kitchen environment.2. Provide catering support to sub unit and Regimental events.3. Cont...
Chef Cpl Sgt Mab 3
Serve
Domestic Considerations: 60 RSDs per year. Army Reserve post supporting training events across the UK.Position Role: RLC Chef Cpl or Sgt.Responsibilities:1. Plan and supervise the production of meals in a field kitchen environment.2. Provide catering support to sub unit and Regimental events.3. Cont...
Chef Cpl Sgt Mab 3
Serve
Domestic Considerations: 60 RSDs per year. Army Reserve post supporting training events across the UK.Position Role: RLC Chef Cpl or Sgt.Responsibilities:1. Plan and supervise the production of meals in a field kitchen environment.2. Provide catering support to sub unit and Regimental events.3. Cont...
Chef Cpl Sgt Mab 3
Serve
Domestic Considerations: 60 RSDs per year. Army Reserve post supporting training events across the UK.Position Role: RLC Chef Cpl or Sgt.Responsibilities:1. Plan and supervise the production of meals in a field kitchen environment.2. Provide catering support to sub unit and Regimental events.3. Cont...
Pastry Chef (pre Opening) Waldorf Astoria
Hilton
With thousands of hotels across more than 100 countries and territories Hilton offers endless opportunities to inspire and delight. From warm welcomes to unforgettable culinary moments we create hospitality that stays with our guests long after their visit. Our family of brands includes Waldorf Asto...
Executive Chef | Full-time | Harbor Park
Oak View Group
Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential highest at...
Pastry Chef (pre Opening) Waldorf Astoria
Hilton
With thousands of hotels across more than 100 countries and territories Hilton offers endless opportunities to inspire and delight. From warm welcomes to unforgettable culinary moments we create hospitality that stays with our guests long after their visit. Our family of brands includes Waldorf Asto...
Pastry Chef (pre Opening) Waldorf Astoria
Hilton
What Are We Looking ForA successful Pastry Chef at Hilton will demonstrate the following:Professional certification or diploma in Pastry Arts Baking or Culinary Arts.Proven experience as a Pastry Chef or Senior Pastry Chef in luxury hotels fine dining establishments or high-end pâtisseries.Strong te...
Executive Chef | Full-time | Harbor Park
Oak View Group
Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential highest at...
Pastry Chef (pre Opening) Waldorf Astoria
Hilton
What Are We Looking ForA successful Pastry Chef at Hilton will demonstrate the following:Professional certification or diploma in Pastry Arts Baking or Culinary Arts.Proven experience as a Pastry Chef or Senior Pastry Chef in luxury hotels fine dining establishments or high-end pâtisseries.Strong te...
Chef De Rang Restaurant & Room Service Stagionale
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYServe food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions the length of wait re-cook orders and product availability. Communi...
Chef D'équipe De Production De Nuit Fh
Maître Prunille
Lentreprise Notre produit phare le pruneau dAgen.MAITRE PRUNILLE créée en 1988 filiale du Groupe FRANCE PRUNE sest imposée comme leader sur le marché du fruits moelleux et secs. Entreprise agro-alimentaire appartenant à un groupement de coopératives nous restons pr...