وظائف شيف في International

Les missions du ou de la de projets ferroviaires :La participation à des missions au profit de clients divers : assistance à maitrise douvrage générale conduite dopération management de projet voire mandat de maitrise douvrageCadrage de projets : organisation des parties prenantes définition des rô...

At Eataly this position is referred to as a Lead Cook. A Lead Cook transforms high-quality unique ingredients into authentic Italian dishes through preparing cooking and plating food items in Eatalys exciting high-volume open kitchens while overseeing other prep cooks. Reports to the Sous Chefs Sous...

Nous recherchons un Responsable SOC expérimenté pour diriger notre Centre des Opérations de Sécurité (SOC) et superviser lensemble des activités de surveillance de la sécurité de réponse aux incidents et de gestion de léquipe SOC. Le candidat idéal possède plus de 10 ans dexpérience en SOC et en rép...

Léquipe Nuage et DevOps recrute un(e) ingénieur(e) principal(e) pour travailler sur les plateformes dentreprise qui soutiennent le développement de produits à léchelle de lorganisation. Le rôle comprend larchitecture la construction le soutien et la communication de plateformes DevOps et dobservabil...

Le secteur Défense et Sécurité doit relever de nombreux défis : assurer lefficacité opérationnelle de nos clients Concevoir et mettre à disposition des forces des solutions sécurisées et souveraines dans un contexte où lexcellence et linnovation font le succès de nos projets année après année.Notre...

DescriptionThe Role Te mahiIts a great opportunity awaits a driven Sous Chef for The Lane Restaurant in Salisbury Street adjacent to Sudima Christchurch City.This hands-on role as Sous Chef supports our Head Chef oversees and manages the kitchen team in a way that is aligned with our Company Values...

Head Chef of No.38 The Park:This role requires someone that can inspire a team to bring out the potential and lead by example whilst being able to develop cost and produce fresh seasonal menus for the variety of existing and developing revenue streams within the business.Have experience championing...

Head Chef Modern Brasserie ConceptHours Ideal First Head Chef RoleLocation: DerbySalary:36000 DOEHours: Approx. 40 hours per weekContract: Full-time permanentA rare opportunity has opened for a talented Junior Sous or Sous Chef ready for their first Head Chef role OR an experienced Head Chef seeki...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

Shepherd Neame is on the lookout for a dynamic Head Chef tojoin our teamso if you have previousexperience at a senior chefleveland you are looking for a new and rewarding challenge in thekitchen; this may be just the job for you.Overlooking the village square in Lenham Kent the Dog and Bear Hotel co...

DepartmentGreystoneEmployment TypeFull TimeLocationAuburn Hills MichiganWorkplace typeOnsiteCompensation$85000 / yearReporting ToFerris Anthony Ingredients for Thriving: Location(s) & Logistics: Savor the Benefits: About Continental Services...

Head Chef Modern Brasserie Concept >Hours Ideal First Head Chef RoleLocation: DerbySalary:45000 DOEHours: Approx. 40 hours per weekContract: Full-time permanentA rare opportunity has opened for a talented Junior Sous or Sous Chef ready for their first Head Chef role OR an experienced Head Chef se...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DepartmentGreystone 700330Employment TypeFull TimeLocationAuburn Hills MichiganWorkplace typeOnsiteCompensation$85000 / yearReporting ToFerris Anthony Ingredients for Thriving: Location(s) & Logistics: Savor the Benefits: About Continental Servic...

DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...

Chef de Partie Michelin Guide Listed 3 AA Rosette RestaurantLocation: Lichfield StaffordshireSalary: Up to per year approx. 4000 TRONCContract: Full-time permanentHours: 4-day week approx. 48 hoursAccommodation: Staff accommodation availableAbout the RoleWere looking for a skilled and passionate...

DescriptionJOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to...