AccorHotel

Reporting to the pastry chef to train and supervise the pastry team for high performance.Design seasonal innovative pastry menus for all dining outlets and events.Ensure consistent quality taste and presentation of all pastry items.Maintain food safety and hygiene standards in storage

Reporting to the pastry chef to train and supervise the pastry team for high performance.Design seasonal innovative pastry menus for all dining outlets and events.Ensure consistent quality taste and presentation of all pastry items.Maintain food safety and hygiene standards in storage

Key Responsibilities:Treats each child with dignity and respect.Recognizes and considers the individual needs of each child.Helps children learn to think creatively and respect themselves and others.Supervise the attendants in planning and implementing of the daily program for childre

Key Responsibilities:Treats each child with dignity and respect.Recognizes and considers the individual needs of each child.Helps children learn to think creatively and respect themselves and others.Supervise the attendants in planning and implementing of the daily program for childre

Creates and presents the dishes in line with cooking instructions and supervisors instructionsAdapts work to fluctuations in level of activity to special events and particular guestsHelps receive deliveries and tidies food items according to storage guidelinesSupport Chef de Partie or

Creates and presents the dishes in line with cooking instructions and supervisors instructionsAdapts work to fluctuations in level of activity to special events and particular guestsHelps receive deliveries and tidies food items according to storage guidelinesSupport Chef de Partie or

Assist the Chef de Partie in managing a designated kitchen section (e.g. grill pastry larder).Prepare ingredients cook menu items and ensure dishes meet quality and presentation standards.Follow recipes portion controls and cost guidelines.Support the kitchen team during service to ma

Assist the Chef de Partie in managing a designated kitchen section (e.g. grill pastry larder).Prepare ingredients cook menu items and ensure dishes meet quality and presentation standards.Follow recipes portion controls and cost guidelines.Support the kitchen team during service to ma

What you will be doing: To prepare the supplies and equipment needed for the daily operations of the Staff Cafeteria kitchen in coordination with the Chef de Partie as required Communicate to the Sous Chef and Chef de Partie any updates on the operation external or internal comments a

What you will be doing: To prepare the supplies and equipment needed for the daily operations of the Staff Cafeteria kitchen in coordination with the Chef de Partie as required Communicate to the Sous Chef and Chef de Partie any updates on the operation external or internal comments a

* Assist the Sous Chef in the full operation of all kitchen units.* Is responsible for the cost quality hygiene taste presentation of all types of food produced in or purchased by the facility and the customer satisfaction related to these.* Within kitchen hygiene rules chef who is wo

* Assist the Sous Chef in the full operation of all kitchen units.* Is responsible for the cost quality hygiene taste presentation of all types of food produced in or purchased by the facility and the customer satisfaction related to these.* Within kitchen hygiene rules chef who is wo

Monitors all duty schedules in the kitchen operation. Conducts bi-monthly a presentation of 12 new novelties disk presentation amenities etc. to stay in line with operational trends. Within kitchen hygiene rules chef who is working in the kitchen should have short and well cared hair

Monitors all duty schedules in the kitchen operation. Conducts bi-monthly a presentation of 12 new novelties disk presentation amenities etc. to stay in line with operational trends. Within kitchen hygiene rules chef who is working in the kitchen should have short and well cared hair

* Monitors all duty schedules in the kitchen operation.* Conducts bi-monthly a presentation of 12 new novelties disk presentation amenities etc. to stay in line with operational trends.* Within kitchen hygiene rules chef who is working in the kitchen should have short and well cared h

* Monitors all duty schedules in the kitchen operation.* Conducts bi-monthly a presentation of 12 new novelties disk presentation amenities etc. to stay in line with operational trends.* Within kitchen hygiene rules chef who is working in the kitchen should have short and well cared h

Were looking for an experienced and detail-oriented Reservations Manager to join our dynamic team in Cairo this pivotal leadership role youll oversee the day-to-day operations of our Reservations Department driving operational excellence delivering exceptional customer service and ma

Were looking for an experienced and detail-oriented Reservations Manager to join our dynamic team in Cairo this pivotal leadership role youll oversee the day-to-day operations of our Reservations Department driving operational excellence delivering exceptional customer service and ma

We are excited to invite applications for the position of Spa Supervisor at our luxurious wellness facility located in 6th of October City Egypt. As a Spa Supervisor you will play a crucial role in managing our daytoday operations ensuring exceptional guest experiences and maintaining

We are excited to invite applications for the position of Spa Supervisor at our luxurious wellness facility located in 6th of October City Egypt. As a Spa Supervisor you will play a crucial role in managing our daytoday operations ensuring exceptional guest experiences and maintaining

Responsible for specific stations in the restaurants or bars delivers food and beverage services to customers possesses the related knowledge and always present at his/her station. Assigned to work in the restaurant or bars.Prepare the restaurants and bars taking into account the serv

Responsible for specific stations in the restaurants or bars delivers food and beverage services to customers possesses the related knowledge and always present at his/her station. Assigned to work in the restaurant or bars.Prepare the restaurants and bars taking into account the serv

Main DutiesDevelop and implement comprehensive digital and ecommerce strategies aligned with overall business objectivesManage and optimize our ecommerce platforms to ensure a seamless user experience and maximize conversionsLead digital marketing initiatives across various channels i

Main DutiesDevelop and implement comprehensive digital and ecommerce strategies aligned with overall business objectivesManage and optimize our ecommerce platforms to ensure a seamless user experience and maximize conversionsLead digital marketing initiatives across various channels i

Responsible for Control and Electronic Equipment standard definition working together with the Maintenance Coordinators and Processes Engineers.Coordinates the work load for the Technicians focused in equipment electronic control preventive maintenance problem solving and active parti

Responsible for Control and Electronic Equipment standard definition working together with the Maintenance Coordinators and Processes Engineers.Coordinates the work load for the Technicians focused in equipment electronic control preventive maintenance problem solving and active parti

We are seeking a friendly and organized Reservation Agent/ Group Coordinator to join our team in 6th of October City this role you will be responsible for managing individual and group reservations ensuring a smooth booking process and providing exceptional customer service to our gu

We are seeking a friendly and organized Reservation Agent/ Group Coordinator to join our team in 6th of October City this role you will be responsible for managing individual and group reservations ensuring a smooth booking process and providing exceptional customer service to our gu

The Director of Operations is responsible for oversight of all operational aspects of the Hotel including the Restaurant Bar Spa Housekeeping.  Additionally InRoom Dining Pool and Private Dining will report directly to you.  In the absence of the General Manager the Director of Operat

The Director of Operations is responsible for oversight of all operational aspects of the Hotel including the Restaurant Bar Spa Housekeeping.  Additionally InRoom Dining Pool and Private Dining will report directly to you.  In the absence of the General Manager the Director of Operat

 2.1   Checks cleanliness of lobby and public areas lights and as well as front office staff in proper and orderly appearance and behaviour. Greet the VIP guests of the hotel. As directed by the Front office Manager Performs special services for VIP Guests.2.2   Checks on registration

 2.1   Checks cleanliness of lobby and public areas lights and as well as front office staff in proper and orderly appearance and behaviour. Greet the VIP guests of the hotel. As directed by the Front office Manager Performs special services for VIP Guests.2.2   Checks on registration

  Support the Executive Chef in: selecting qualified people to work in the department; ensuring that the personnel work in a healthy coherent systematic and organised manner; and create team spirit and increase their motivation by contributing to their education professional skills an

  Support the Executive Chef in: selecting qualified people to work in the department; ensuring that the personnel work in a healthy coherent systematic and organised manner; and create team spirit and increase their motivation by contributing to their education professional skills an

Housekeeping AttendantYou are at the heart of the hotel! As a Housekeeping Attendant you will take ownership of guest rooms ensuring that our guests are provided with a clean comfortable space and be a part of creating a memorable experience for them.Whats in it for you:Employee benef

Housekeeping AttendantYou are at the heart of the hotel! As a Housekeeping Attendant you will take ownership of guest rooms ensuring that our guests are provided with a clean comfortable space and be a part of creating a memorable experience for them.Whats in it for you:Employee benef

Commis Chef Are you looking for career advancement Are you ready to take your culinary skills to an international level Take your career to the next level and join our kitchen teams!What the establishment offers:Employee card offering discounted rates at Accor for you and your familyT

Commis Chef Are you looking for career advancement Are you ready to take your culinary skills to an international level Take your career to the next level and join our kitchen teams!What the establishment offers:Employee card offering discounted rates at Accor for you and your familyT

Nous sommes à la recherche dune personne occupant le poste de Direction de lhébergement afin dassurer la supervision globale des opérations liées à laccueil à la réception aux réservations à lentretien ménager ainsi quaux expériences clients haut de gamme incluant le Fairmont Or le se

Nous sommes à la recherche dune personne occupant le poste de Direction de lhébergement afin dassurer la supervision globale des opérations liées à laccueil à la réception aux réservations à lentretien ménager ainsi quaux expériences clients haut de gamme incluant le Fairmont Or le se