AccorHotel

Scope and Objectives  This position assists with the sales process maximizing hotel revenue and profitability aiming at achieving outside catering revenue goals guest satisfaction and the financial performance. Responsible for prospecting and maintaining existing catering relationship

Scope and Objectives  This position assists with the sales process maximizing hotel revenue and profitability aiming at achieving outside catering revenue goals guest satisfaction and the financial performance. Responsible for prospecting and maintaining existing catering relationship

Responsibilities:Reporting to the People & Culture Manager responsibilities and essential job functions include but are not limited to the following:Assisting Human Resources Department with the daily administration tasks.Maintain confidential filling system for colleagues files recor

Responsibilities:Reporting to the People & Culture Manager responsibilities and essential job functions include but are not limited to the following:Assisting Human Resources Department with the daily administration tasks.Maintain confidential filling system for colleagues files recor

 Commis 1 (Bakery) - Mvenpick Resort & Residences Aqaba Under the general guidance and supervision of the Baker Chef assists in directing and controlling the whole bread production in a manner that ensures the highest level of bread quality sanitation in bread service and departmental

 Commis 1 (Bakery) - Mvenpick Resort & Residences Aqaba Under the general guidance and supervision of the Baker Chef assists in directing and controlling the whole bread production in a manner that ensures the highest level of bread quality sanitation in bread service and departmental

 Planning & Organizing:Works (hands on) towards the timely set up of the assigned Food & Beverage outlet according to the meal settings and in line with the opening hours.Contributes to meet / maximize the monthly revenue budget for the respective outlet and understands to control the

 Planning & Organizing:Works (hands on) towards the timely set up of the assigned Food & Beverage outlet according to the meal settings and in line with the opening hours.Contributes to meet / maximize the monthly revenue budget for the respective outlet and understands to control the

Reporting to the Finance Manager responsibilities and essential job functions include but are not limited to the following:              Consistently offer professional friendly and engaging serviceSupervise the day-to-day activities of the Credit department and ensure all standards a

Reporting to the Finance Manager responsibilities and essential job functions include but are not limited to the following:              Consistently offer professional friendly and engaging serviceSupervise the day-to-day activities of the Credit department and ensure all standards a

Reporting to the Director Human Resources responsibilities and essential job functions include but are not limited to the following:Develop and implement health and safety programs.Prioritizes health problems and intervenes appropriately to assist the patient in complex urgent or emer

Reporting to the Director Human Resources responsibilities and essential job functions include but are not limited to the following:Develop and implement health and safety programs.Prioritizes health problems and intervenes appropriately to assist the patient in complex urgent or emer

We are seeking a highly organized and customer-focused Catering & Conference Services Executive to join our team in Cairo this role you will be responsible for overseeing and coordinating all aspects of catering and conference services for our organization ensuring exceptional experi

We are seeking a highly organized and customer-focused Catering & Conference Services Executive to join our team in Cairo this role you will be responsible for overseeing and coordinating all aspects of catering and conference services for our organization ensuring exceptional experi

We are seeking an experienced and influential Health and Safety Manage to join the team in Mayfield West.This is a strategic and hands-on leadership role responsible for shaping HSE governance strengthening risk management systems and driving a high-performing safety culture across mu

We are seeking an experienced and influential Health and Safety Manage to join the team in Mayfield West.This is a strategic and hands-on leadership role responsible for shaping HSE governance strengthening risk management systems and driving a high-performing safety culture across mu

We are seeking a talented and experienced Chef de Partie to lead a section of our dynamic kitchen team in Cairo Egypt. As a Chef de Partie you will take ownership of your station while demonstrating exceptional culinary expertise leadership and a commitment to delivering outstanding f

We are seeking a talented and experienced Chef de Partie to lead a section of our dynamic kitchen team in Cairo Egypt. As a Chef de Partie you will take ownership of your station while demonstrating exceptional culinary expertise leadership and a commitment to delivering outstanding f

Implement talent management strategies to attract develop and retain top talent.Lead recruitment process ensuring a smooth and welcoming experience for new hires that aligns with our brand standardsEnsure that all Managers and colleagues follow the correct P&C proceduresIssue promotio

Implement talent management strategies to attract develop and retain top talent.Lead recruitment process ensuring a smooth and welcoming experience for new hires that aligns with our brand standardsEnsure that all Managers and colleagues follow the correct P&C proceduresIssue promotio

Assist the Executive Sous Chef in the full operation of all kitchen units.Is responsible for the cost quality hygiene taste presentation of all types of food produced in or purchased by the facility and the customer satisfaction related to these.Within kitchen hygiene rules chef who i

Assist the Executive Sous Chef in the full operation of all kitchen units.Is responsible for the cost quality hygiene taste presentation of all types of food produced in or purchased by the facility and the customer satisfaction related to these.Within kitchen hygiene rules chef who i

Main Duties:Operates Telephone ExchangeAnswers incoming calls connects them to the appropriate extensions and takes down messages when necessary.Receives and places long distance and overseas calls; computes and records charges informs guest and forwards charges immediately to Front O

Main Duties:Operates Telephone ExchangeAnswers incoming calls connects them to the appropriate extensions and takes down messages when necessary.Receives and places long distance and overseas calls; computes and records charges informs guest and forwards charges immediately to Front O

Main Duties.Develop and implement strategic plans to achieve budgeted revenue and net operating income goals for the banquet departmentCollaborate closely with Sales and Events teams to exceed guest expectations and deliver memorable experiencesEstablish and maintain Standard Operatin

Main Duties.Develop and implement strategic plans to achieve budgeted revenue and net operating income goals for the banquet departmentCollaborate closely with Sales and Events teams to exceed guest expectations and deliver memorable experiencesEstablish and maintain Standard Operatin

Facilitate and present small and large scale activities independently or with other Resort Activities Animators as needed in an  adult environmentAssist in the set-up for all facilitated activities and execute duties related to the activities and completion of programs before during a

Facilitate and present small and large scale activities independently or with other Resort Activities Animators as needed in an  adult environmentAssist in the set-up for all facilitated activities and execute duties related to the activities and completion of programs before during a

Clean the rooms according to identified standards.Sign when taking and handing back keys.Start off by dusting the general area in the lobby.Organise the floor trolleys and procure missing material.Respond to all guest demands related to the rooms and cleaning as quickly and effectivel

Clean the rooms according to identified standards.Sign when taking and handing back keys.Start off by dusting the general area in the lobby.Organise the floor trolleys and procure missing material.Respond to all guest demands related to the rooms and cleaning as quickly and effectivel

Responsible for specific stations in the restaurants or bars delivers food and beverage services to customers possesses the related knowledge and always present at his/her station.Assigned to work in the restaurant or bars.Prepare the restaurants and bars taking into account the servi

Responsible for specific stations in the restaurants or bars delivers food and beverage services to customers possesses the related knowledge and always present at his/her station.Assigned to work in the restaurant or bars.Prepare the restaurants and bars taking into account the servi

Responsible for specific stations in the bars delivers food and beverage services to customers possesses the related knowledge and always present at his/her station.Take and serve guest orders promptly and according to service manual including offering information about daily specials

Responsible for specific stations in the bars delivers food and beverage services to customers possesses the related knowledge and always present at his/her station.Take and serve guest orders promptly and according to service manual including offering information about daily specials

 Inspect pull and stack cleaned items send soiled items back for re-scrubbing and re-washing.Ensure water temperature and chemical levels are appropriate to run the dishwashing machine and complete proper documentation.Ensure clean wares are stored in appropriate areas.Clean the dishw

 Inspect pull and stack cleaned items send soiled items back for re-scrubbing and re-washing.Ensure water temperature and chemical levels are appropriate to run the dishwashing machine and complete proper documentation.Ensure clean wares are stored in appropriate areas.Clean the dishw

Assist the Sous Chef in the full operation of all kitchen units.Is responsible for the cost quality hygiene taste presentation of all types of food produced in or purchased by the facility and the customer satisfaction related to these.Within kitchen hygiene rules chef who is working

Assist the Sous Chef in the full operation of all kitchen units.Is responsible for the cost quality hygiene taste presentation of all types of food produced in or purchased by the facility and the customer satisfaction related to these.Within kitchen hygiene rules chef who is working

Protects company tools equipment machines or other assets in accordance with company policies and procedures.Ensures uniform nametags and personal appearance are clean hygienic professional and in compliance with company policies and procedures.Performs other reasonable job duties as

Protects company tools equipment machines or other assets in accordance with company policies and procedures.Ensures uniform nametags and personal appearance are clean hygienic professional and in compliance with company policies and procedures.Performs other reasonable job duties as