Food Safety Jobs in Zambia
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6 Jobs Found | Sort By : Relevance | Posted Date
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Production Optimization Specialist Fmcg
Recruitment Matters Africa Pvt Ltd
Key Responsibilities Lead the development and execution of an operational roadmap to sustainably increase processing volumes while protecting product quality food safety and cost efficiency across the processing freezing and storage operations Drive the transition from commodity-based processing...
Guest Services Agent X 3
Minor International
We are looking for three enthusiastic and professional Guest Service Agents at Royal Livingstone Hotel by Anantara. The responsibilities include:Welcome and check in guests with a warm friendly demeanour ensuring a positive first impression of our hotelProcess guest check-ins and check-outs efficien...
Rooms Division Manager (re Advertised)
Minor International
The Rooms Division Manager is responsible for overseeing and optimizing all aspects of the hotels room-related operations ensuring the highest standards of guest service and operational efficiency.Key Responsibilities:Guest Service:Establish and maintain exemplary guest relations addressing all comp...
Rooms Division Manager
Minor International
The Rooms Division Manager is responsible for overseeing and optimizing all aspects of the hotels room-related operations ensuring the highest standards of guest service and operational efficiency.Key Responsibilities:Guest Service:Establish and maintain exemplary guest relations addressing all comp...
Guest Services Agent
Minor International
We are looking for an enthusiastic and professional Guest Service Agent at Avani Victoria Falls Resort. The responsibilities include:Welcome and check in guests with a warm friendly demeanour ensuring a positive first impression of our hotelProcess guest check-ins and check-outs efficiently handling...
Demi Chef De Partie
Minor International
Responsibilities:Oversee and manage the preparation of all culinary dishes within your assigned section of the kitchenEnsure the highest standards of food quality presentation and taste are consistently metCollaborate with the Sous Chef and Head Chef to develop and implement new menu itemsMaintain s...