WSH Group

Qualifications : Friendly outgoing personality; a people personGreat work ethic and an even greater smileGood listening & verbal communication skillsCustomer focused with a passion for offering outstanding servicePerpetuates company philosophy and cultureWorks according to the Baxter

Qualifications : Friendly outgoing personality; a people personGreat work ethic and an even greater smileGood listening & verbal communication skillsCustomer focused with a passion for offering outstanding servicePerpetuates company philosophy and cultureWorks according to the Baxter

Being a Kitchen Porter is about being perfectly placed to see how one of our kitchens operates. It means being able to work in all areas of the kitchen helping chefs building your knowledge and playing an important role in the smooth running of the operation.Helping with deliveriesTak

Being a Kitchen Porter is about being perfectly placed to see how one of our kitchens operates. It means being able to work in all areas of the kitchen helping chefs building your knowledge and playing an important role in the smooth running of the operation.Helping with deliveriesTak

The Events Manager will be working as part of an exciting events operations team to deliver the food & beverage event operations at a large selection of events spaces Will also lead the front of house operation on assigned events providing a comprehensive briefing to all team members

The Events Manager will be working as part of an exciting events operations team to deliver the food & beverage event operations at a large selection of events spaces Will also lead the front of house operation on assigned events providing a comprehensive briefing to all team members

 Oversee day-to-day catering operations ensuring smooth and efficient service delivery.Develop and implement operational procedures and standards to maintain high quality and consistency.Manage inventory procurement and logistics to ensure timely and cost-effective sourcing of supplie

 Oversee day-to-day catering operations ensuring smooth and efficient service delivery.Develop and implement operational procedures and standards to maintain high quality and consistency.Manage inventory procurement and logistics to ensure timely and cost-effective sourcing of supplie

As a Hospitality Sous Chef you will collaborate with our culinary team to craft flavourful dishes that nourish both body and mindAs well as having an excellent presentation organisational and communication skills you will be able to demonstrate a real passion for food & service and po

As a Hospitality Sous Chef you will collaborate with our culinary team to craft flavourful dishes that nourish both body and mindAs well as having an excellent presentation organisational and communication skills you will be able to demonstrate a real passion for food & service and po

You will assist the Catering Supervisors and Chef Managers in all aspects of food service including taking payment for food and drinks and cleaning equipment as required.With an excellent eye for detail and high health and safety standards you will ensure all food is handled in accord

You will assist the Catering Supervisors and Chef Managers in all aspects of food service including taking payment for food and drinks and cleaning equipment as required.With an excellent eye for detail and high health and safety standards you will ensure all food is handled in accord

Qualifications : professional innovative and passionate manner while staying true to our core values our people and enhancing the reputation of our client  Meets the standards agreed by Baxterstorey and the client.  To assist the team in co-ordinating the day to day business and dire

Qualifications : professional innovative and passionate manner while staying true to our core values our people and enhancing the reputation of our client  Meets the standards agreed by Baxterstorey and the client.  To assist the team in co-ordinating the day to day business and dire

Key Responsibilities:Assist in food preparation and mise en placeSupport kitchen colleagues with daily service and presentationFollow food safety hygiene and allergen control proceduresKeep kitchen areas clean and organisedLearn and develop culinary skills under the guidance of senior

Key Responsibilities:Assist in food preparation and mise en placeSupport kitchen colleagues with daily service and presentationFollow food safety hygiene and allergen control proceduresKeep kitchen areas clean and organisedLearn and develop culinary skills under the guidance of senior

You will assist the Chef Manager in all aspects of food service including taking payment for food and drinks and cleaning equipment as required.With an excellent eye for detail and high health and safety standards you will ensure all food is handled in accordance with the standards se

You will assist the Chef Manager in all aspects of food service including taking payment for food and drinks and cleaning equipment as required.With an excellent eye for detail and high health and safety standards you will ensure all food is handled in accordance with the standards se

Assisting in plate wash to stack trays load the machine empty the machine and put crockery & cutlery awaySweeping mopping and cleaning the kitchenCompleting company training Qualifications : Must have the right to live and work in the UK. Must be able to pass an enhanced DBSSome expe

Assisting in plate wash to stack trays load the machine empty the machine and put crockery & cutlery awaySweeping mopping and cleaning the kitchenCompleting company training Qualifications : Must have the right to live and work in the UK. Must be able to pass an enhanced DBSSome expe

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with

Empty and Clear all Conference RoomsTo ensure all conference rooms are set up for the following days conference bookings.To work as part of a team being aware of colleagues and their needs and being flexible with working hours.Check and Clean Public areas and back of house.Carry out a

Empty and Clear all Conference RoomsTo ensure all conference rooms are set up for the following days conference bookings.To work as part of a team being aware of colleagues and their needs and being flexible with working hours.Check and Clean Public areas and back of house.Carry out a

More about the role:As the Business Development Director you will proactively represent BaxterStorey in all pipeline activity and geographical area growth. You will be responsible for managing all steps of the sale from first appointment to site survey proposal compilation to presenta

More about the role:As the Business Development Director you will proactively represent BaxterStorey in all pipeline activity and geographical area growth. You will be responsible for managing all steps of the sale from first appointment to site survey proposal compilation to presenta

We have an exciting opportunity for a Development Chef to join us.The main focus of the role will be the quality of the food as well as development with innovative and fresh ideas as well as exceeding our customers expectations. Working alongside the operations team this is a pivotal

We have an exciting opportunity for a Development Chef to join us.The main focus of the role will be the quality of the food as well as development with innovative and fresh ideas as well as exceeding our customers expectations. Working alongside the operations team this is a pivotal

Key Responsibilities:To prepare food to a high standard in any area required by the senior chefsTo assist in any extra functions.To provide to a consistently high standard for functions and different dining areas.To manage the Client Dining staff restaurant hospitality and conference

Key Responsibilities:To prepare food to a high standard in any area required by the senior chefsTo assist in any extra functions.To provide to a consistently high standard for functions and different dining areas.To manage the Client Dining staff restaurant hospitality and conference

 Supervision and Training - recruit train and supervise catering team including servers chefs and support personnel. Set clear expectations and provide ongoing feedback to maintain a high level of performanceQuality Control - monitor food quality presentation and service standards to

 Supervision and Training - recruit train and supervise catering team including servers chefs and support personnel. Set clear expectations and provide ongoing feedback to maintain a high level of performanceQuality Control - monitor food quality presentation and service standards to

The essential ingredient at the heart of our business is our people so we are searching for an experienced General Assistant with a background in exceptional food catering services to join our business and work at one of our highly prestigious education settings.As General Assistant y

The essential ingredient at the heart of our business is our people so we are searching for an experienced General Assistant with a background in exceptional food catering services to join our business and work at one of our highly prestigious education settings.As General Assistant y

We are looking for an motivated experienced Cafe Manager to join the team at Science Museum London.We have several cafés in the museum serving an exciting wide range of cold and hot beverages sandwiches snacks hot food options and snacks.Salary: 32000 - 34000 per annumShifts: 5 days o

We are looking for an motivated experienced Cafe Manager to join the team at Science Museum London.We have several cafés in the museum serving an exciting wide range of cold and hot beverages sandwiches snacks hot food options and snacks.Salary: 32000 - 34000 per annumShifts: 5 days o

We are seeking a highly organized and efficient Support Manager to join our team in this pivotal role you will be responsible for overseeing and optimizing our operational processes ensuring smooth day-to-day operations and driving continuous improvement initiatives.Working as part o

We are seeking a highly organized and efficient Support Manager to join our team in this pivotal role you will be responsible for overseeing and optimizing our operational processes ensuring smooth day-to-day operations and driving continuous improvement initiatives.Working as part o

Setting up and breaking down the dining hall including setting out tables and chairs.Setting up the counters and serving mealsCleaning sweeping and moppingQualifications : Experience of catering in a school environment is desirable Some knowledge of Health & Safety & Food Safety is d

Setting up and breaking down the dining hall including setting out tables and chairs.Setting up the counters and serving mealsCleaning sweeping and moppingQualifications : Experience of catering in a school environment is desirable Some knowledge of Health & Safety & Food Safety is d