Sushi Chef Jobs in USA

About the CompanyLoop Neighborhood Market is based in Union City Calif. with stores and stations across California. The company was founded in 1978 and develops real estate and owns and operates gas stations with convenience stores and car washes. Loop Neighborhood Market also has a wholesale divisi...

The Sushi Chef II position is a highly trained and experienced role in our organization. Identified as an expert in the art of sushi you will be a master of knife skills fundamentals of rolling sushi and food safety. The Sushi Chef IIs responsibilities include preparing traditional Japanese sushi ri...

Were more than just a team were a community dedicated to making a difference every day.At Olympia Hospitality and the Sophy Hotel we create a fun supportive environment where growth never stops and success is celebrated together. Guided by our values of continuous improvement accountability concern...

Hillstone is currently seeking exceptional candidates to join our culinary team. We are searching for friendly energetic highly motivated individuals who will thrive in a fast-paced team-oriented environment.Sushi Chef positions are available.These positions involve high volume a la minute execution...

Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential highest at...

DescriptionPOSITION SUMMARYThe Ritz-Carlton Cleveland is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbes self-paced online platform and culinary training curriculum Marriott associates with...

Position SummaryThe Sushi Chef is responsible for preparing high-quality sushi and Japanese cuisine including maki nigiri sashimi and other specialty items in line with established quality portion hygiene and presentation standards. This role uses culinary expertise to deliver consistent guest satis...

The Sushi Chef II position is a highly trained and experienced role in our organization. Identified as an expert in the art of sushi you will be a master of knife skills fundamentals of rolling sushi and food safety. The Sushi Chef IIs responsibilities include preparing traditional Japanese sushi ri...

The Sushi Chef I position is the entry point into our organization. Used as a developmental role you will learn to master knife skills fundamentals of rolling sushi and food safety. The Sushi Chefs responsibilities include preparing traditional Japanese sushi rice chopping slicing and filleting vari...

The Sushi Chef I position is the entry point into our organization. Used as a developmental role you will learn to master knife skills fundamentals of rolling sushi and food safety. The Sushi Chefs responsibilities include preparing traditional Japanese sushi rice chopping slicing and filleting vari...

DescriptionPosition Purpose:The Sushi Chef will effectively assist in the operation of prepared foods and work with the Sushi Team Lead to achieve sales and customer service goals established for the department. A Sushi Chef has a keen eye for Food Safety and Sanitation and will be able to help in s...

Seacliff Inn a Tapestry Collection by Hilton is actively searching for a professional hands on Sous Chef to join the team! The Sous Chef will assist the Executive Chef to provide qualify food to all restaurant patrons. The Sous Chef will work closely with the team to prepare all food and make sure t...

DescriptionPOSITION SUMMARYServe as the point of contact for clients and communicate with them by phone and email to respond to questions and requests. Enter and retrieve information contained in computer databases using a keyboard mouse or trackball to update records files reservations and answer i...

The Sushi Chef I position is the entry point into our organization. Used as a developmental role you will learn to master knife skills fundamentals of rolling sushi and food safety. The Sushi Chefs responsibilities include preparing traditional Japanese sushi rice chopping slicing and filleting vari...

The Sushi Chef II position is a highly trained and experienced role in our organization. Identified as an expert in the art of sushi you will be a master of knife skills fundamentals of rolling sushi and food safety. The Sushi Chef IIs responsibilities include preparing traditional Japanese sushi ri...

What are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look fo...

DescriptionPOSITION SUMMARYMaintain kitchen logs for food safety program compliance. Monitor stock of kitchen supplies and food. Determine how food should be presented and create decorative food displays. Monitor the quantity of food that is prepared and the portions that are served. Set-up and brea...

The Sushi Chef I position is the entry point into our organization. Used as a developmental role you will learn to master knife skills fundamentals of rolling sushi and food safety. The Sushi Chefs responsibilities include preparing traditional Japanese sushi rice chopping slicing and filleting vari...

Sushi ChefBamboo Sushi Coming to Bend Oregon Early 2026Bamboo Sushi is a restaurant of purpose. Through our food our service and our spirit we create experiences that inspiregrounded in sustainability craftsmanship and meaningful hospitality.Were excited to be opening a brand-new Bamboo Sushi loca...

We are looking for a Ford Certified Service Technician to join our growing team! The right candidate will have a strong service technician day-to-day duties include performing work on specific repair orders and diagnosing what repairs need to be done.By working at a Ford dealership you can be a par...