Sous Chef Jobs in New Providence

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

Description NextGen Hospitality Solutions is seeking a talented Kitchen Manager / Sous Chef to join our vibrant team in Gaylord. This full-time on-site position presents an exciting opportunity to lead culinary operations in a fast-paced restaurant environment ensuring that our guests receive an...

Description NextGen Hospitality Solutions is excited to announce an opening for a Kitchen Manager / Sous Chef at our renowned steakhouse located in Cumming. This full-time on-site position is perfect for culinary professionals who thrive in a dynamic restaurant environment and are passionate abou...

Description NextGen Hospitality Solutions is on the lookout for a skilled Kitchen Manager / Sous Chef to join our upscale casual steakhouse in Fort Myers. This full-time on-site position is a fantastic opportunity for culinary professionals looking to advance their careers in a vibrant and fast-p...

Schedule: Full Time / Must Be Available WeekendsIn this position your main responsibilities will include:The preparation of high-quality food following standard recipes and special diet orders.Working with the Director of Food & Beverage and Sous Chef to manage all aspects of food and supply managem...

A Lead Pastry Cook supervises and participates in the transformation of high-quality ingredients into delicious Italian pastries in accordance with Eatalys recipes. Reports to the Pastry Sous Chef and the Pastry Chef.Leads the Pastry Team in the preparation of pastries tiramisu cannoli cookies brioc...

Cook 2 participates in the preparation production & service of menu items according to the direction of their manager. The Cook 2 is responsible for preparing and cooking a variety of food items following established recipes and safety standards. This position requires maintaining cleanliness and or...

General Purpose:Assists in the direct supervision of culinary staff food production scheduling training and maintaining quality standards and food cost control to create quality food products.Pay Range: $25.00 per hourEssential Duties: Oversees and manages food preparation for a specific area of the...

Swallows Nest is a women owned family run boutique and cafe in downtown Washington that is expanding their locations!We are searching for an experienced chef to join our team. Responsibilities include preparing high-quality meals maintaining kitchen cleanliness and food safety standards managing inv...

EOE/AA/Disabled/VeteransWhat are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values....

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

DescriptionThe Sous Chef is responsible for the culinary preparation and execution of products for specified outlet. Ensures guest service requirements are being met by employees while enforcing pre-established policies and procedures.ResponsibilitiesAdministers the overall activities of the kitchen...

POSITION SUMMARYThe Sous Chef at Napa Farms Market is responsible for supporting the Kitchen Manager and overseeing daily back-of-house preparation operations in a fast-paced airport market environment. This role is heavily focused on high-volume food production organization quality control and team...

We are looking for a professional Line Cook to prepare food to the exact chefs specifications and to set up stations for the menu. Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our custo...

Join Our Team at Vitality Living as a Kitchen Assistant at our Acclaim at East Beach 1 Community!âAt Vitality Livingwe aremore than just a place of work;we area vibrant community dedicated to creating meaningful experiences for our residents families and team members. AtVitality everyoneis notonly e...

What Youll Do:Our Executive Chef is at the top of this food chain and is responsible for all aspects of the kitchen and kitchen personnel: recipes menu plans portion control food quality inventory control budgeting and team member supervision.Clearly the Executive Chef has a full plate! Here are jus...

Line cook positionCapital City Club Brookhavens Culinary Department is looking to hire an enthusiastic self-motivated and team-focused individual for our night-time Line Cookposition. This position is Full-time with flexibility if there is interest in part-time. Theposition includes health vision li...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

MISTEQUA CASINO HOTEL JOB ANNOUNCEMENT POSITION: CASINO LINE COOK STATUS: FULL-TIMEREPORTS TO: SOUS CHEF SALARY: $17.89/HR plus tipsDATE OPENED: 4/20/26 CLOSES:05/31/26 (extended)SUMMARYAccurately and efficiently cook meats fish vegetables soups and other food...

MISTEQUA CASINO HOTEL JOB ANNOUNCEMENT POSITION: CASINO LINE COOK STATUS: FULL-TIMEREPORTS TO: SOUS CHEF SALARY: $17.89/HR plus tipsDATE OPENED: 4/20/26 CLOSES:06/07/26 (extended)SUMMARYAccurately and efficiently cook meats fish vegetables soups and other food...