Restaurant Management Jobs in Douglas Qld

SOUS CHEFRestaurant Shift Leader$18 - $21 / hour depending on experience $2-3/hour in tips MORE BENEFITS!ABOUT THE ROLE:As a Sous Chef you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food y...

SOUS CHEFRestaurant Shift Leader$18 - $21 / hour depending on experience $2-3/hour in tips MORE BENEFITS!ABOUT THE ROLE:As a Sous Chef you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food y...

SOUS CHEFRestaurant Shift Leader$18 - $21 / hour depending on experience $2-3/hour in tips MORE BENEFITS!ABOUT THE ROLE:As a Sous Chef you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food y...

SOUS CHEFRestaurant Shift Leader$18 - $21 / hour depending on experience $2-3/hour in tips MORE BENEFITS!ABOUT THE ROLE:As a Sous Chef you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food y...

SOUS CHEFRestaurant Shift Leader$18 - $21 / hour depending on experience $2-3/hour in tips MORE BENEFITS!ABOUT THE ROLE:As a Sous Chef you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food y...

SOUS CHEFRestaurant Shift Leader$18 - $21 / hour depending on experience $2-3/hour in tips MORE BENEFITS!ABOUT THE ROLE:As a Sous Chef you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food y...

JOIN OUR NEW RESTAURANT TEAM!SOUS CHEFRestaurant Shift Leader$18 - $21 / hour depending on experience $2-3/hour in tips MORE BENEFITS!ABOUT THE ROLE:As a Sous Chef you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love...

The purpose of this job is to provide operational support to the restaurant management team. Position will supervise restaurant activities during non-peak service hours and other hours as needed. Responsibilities include:Maintains Brand and PTC restaurant operational standardsExecutes shift planFoll...

ABOUT THE JOBYou were born to be the boss.  We know.  You get up in the morning and you make sure everyone else in the house is doing what they need to do.  Then you go to work and you make sure that everyone there is doing what they need to do even your boss.  You just do that because youve always...

Position SummaryThe Steward is responsible for cleaning and storing all flatware silver glass kitchen trays pots pans according to the direction of the restaurant management team. The Steward also assists in food preparation as requested. This position reports to the Executive Steward.Job Posting De...

DescriptionJOB SUMMARYManagement position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employ...

DescriptionJOB SUMMARYManagement position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employ...

DescriptionJOB SUMMARYSupervises daily Food and Beverage (F&B) shift operation and ensures compliance with all F&B policies standards and procedures. Manages day-to-day operations monitors quality and standards and meets the expectations of the customers on a daily basis. Maintains the operating bud...

Position SummaryThe General Manager is responsible for the overall success of the restaurant by leading the team driving sales controlling costs and delivering an exceptional guest experience. The GM is accountable for restaurant profitability team development operational excellence and creating a p...

Company: US0073 Sysco Hampton Roads Inc.Sales Territory: US-VA-Virginia BeachZip Code:23435Travel Percentage: Up to 75%COMPENSATION INFORMATION:The pay range provided is not indicative of Syscos actual pay range but is merely algorithmic and provided for generalized comparison. Factors that may be...

Delilah LA Sous Chef Job DescriptionABOUT US:The Group is a Los Angeles based lifestyle and hospitality company with establishments and events across the United States and Europe. We are committed to providing a warm inviting and uniquely lavish experience for our diverse clientele. Our company is...

DescriptionJOB SUMMARYAssists in managing the execution of all operations in the rooms area departments ( Office Engineering/Maintenance Housekeeping) and managing staff. Strives to continually improve guest and employee satisfaction and maximize the financial performance of the department. Monitors...

DescriptionJOB SUMMARYActs as the on-property liaison for group sales within the pre-defined peak room parameters for Property Sales. Contracts and closes group business in addition to conducting site inspections. Verifies business is turned over properly and in a timely fashion for quality service...

Creates and submits menus that assure nutritional adequacy including modified diets and special dietsEstablishes quality standards for planning preparing and food yieldRecommends and/or orders food and other related supplies used by the Food Services Department and ensures adequate quantities are on...

DescriptionJOB SUMMARYFunctions as the assistant sales leader of the propertys group sales effort for specific group business and manages a team of on property group sales associates. Shares responsibility for achieving group revenue goals and guest and associate satisfaction. Implements the brands...