Restaurant Jobs in USA

DescriptionTop of the Rock is now hiring a manager to join our team!Nestled atop the scenic Jasper Highlands Top of the Rock Restaurant & Brewery offers a unique dining experience with breathtaking views of the Tennessee River and Nickajack Lake. Our establishment combines chef-inspired made-from-sc...

DescriptionNow hiring management at The Mailroom!The Mailroom offers robust training from the day you start to the day you being managing a restaurant through our Manager in Training Program. We have created clearly defined paths for front- and back-of-house positions that can help you reach the nex...

DescriptionCome join us at State of Confusion!What youll do as a State of Confusion Restaurant Manager:Oversight and execution of daily operations - Leading each shift with open eyes and earsAssist the General Manager with the success of all programs and systems; MIT Certified Trainers Hourly hiring...

DescriptionAre you ready for a rewarding opportunity serving up Authentic Central Texas BBQ while supporting 135 years of tradition Do you value and put the team and its members first Do you have a passion for providing top-of-the-line guest service Do you consider yourself a Servant Leader If YES t...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

DescriptionWe are now hiring Cooks at Top of the Rock! Come join our team!Top of the Rock cultivates a culture of teamwork and have created clearly defined paths for front- and back-of-house positions that can help you reach the next level of your career. If you are interested in persistent learnin...

DescriptionHiring Immediately a Cook at State of Confusion. Come join the team!The team at Confusion purposefully cultivates a culture of teamwork and support. We strive to do the right thing by our guests and staff. That means giving our team members the full training and support they need to advan...

QualificationsWhat were looking for in a Manager Minimum of 1-2 years management experience in an upscale casual dining restaurant A degree in Hospitality Management or similar is preferred Ability to coach and develop Team Members Strong passion for hospitality and service Knowledge of food and bev...

DescriptionSTIR Greenville is bringing craft cocktails fresh oysters and chef-driven dishes to the heart of Greenville SC.We are currently looking for cooks!The team at STIR purposefully cultivates a culture of teamwork and support. We strive to do the right thing by our guests and staff. That means...

Were more than just a team were a community dedicated to making a difference every day.At Olympia Hospitality we create a fun supportive environment where growth never stops and success is celebrated together. Guided by our values of continuous improvement accountability concern for others and trus...

DescriptionWhat youll do as a Manager Oversight and execution of daily operations - Leading each shift with open eyes and ears Assist the General Manager with the success of all programs and systems MIT Certified Trainers Hourly hiring and training Injury reporting Support all FOH operations systems...

DescriptionLooking for great people to join a growing company in Chattanooga TN!SquareOne Holdings is a dynamic multi-concept hospitality group known for creating standout restaurants that blend heart hustle and hospitality. With a growing footprint throughout the Southeast were looking for leaders...

Restaurant Team MemberThe Restaurant Team member performs assigned workstation duties to ensure quality products and service are delivered to our customers meeting Papa Johns standards. Comply with Papa Johns uniform appearance and operations standards as defined in the Operations Manual PIZZAcademy...

Were more than just a team were a community dedicated to making a difference every day.At Olympia Hospitality we create a fun supportive environment where growth never stops and success is celebrated together. Guided by our values of continuous improvement accountability concern for others and trus...

DescriptionJob Summary: The Seasonal Restaurant Manager oversees all functions and activities related to the operation processes of multiple Restaurant outlets and banquets while collaborating with other managers in planning directing and coordinating restaurant operations. The restaurant manager is...

DescriptionLooking for great people to join a growing company in Chattanooga TN!SquareOne Holdings is a dynamic multi-concept hospitality group known for creating standout restaurants that blend heart hustle and hospitality. With a growing footprint throughout the Southeast were looking for leaders...

DescriptionSouthside Market and Barbeque is currently accepting applications for aBBQMeat Cutterwith the ability to work flexible hours including weekends. This position is responsible for slicing all of Southsides barbeque proteins based on customer requests. This role works directly with customers...

DescriptionAbout STIRSTIR is known for fresh oysters craft cocktails artisanal ice and chef-driven food in a lively upscale-casual atmosphere. Located in the heart of downtown Knoxville STIR combines high-energy service with top-quality dining making it a premier destination for locals professionals...

Zekes is a delightful waterfront restaurant in Orange Beach AL! We are searching for an exceptional Special Events Coordinator with an amazing personality and top-notch housewarming skills. We need you to make this Event Center a five-star relaxed experience for our very valued guests to help them l...

DescriptionWhat youll do as a Manager Oversight and execution of daily operations - Leading each shift with open eyes and ears Assist the General Manager with the success of all programs and systems MIT Certified Trainers Hourly hiring and training Injury reporting Support all FOH operations systems...