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VCS Cook Chicago

Veterans Health Administration

Job Location:

Chicago, IL - USA

Hourly Salary: USD 21 - 21

Posted: 6 October 2026 (13 hours ago)

Application Deadline: 3 January 2027

Vacancies: 1 Vacancy

Job Summary

Summary

Are you seeking a better work-life balance Join an exceptional organization that prioritizes Veterans for an outstanding career! With over 78 years of serving our nations Veterans the Veterans Canteen Service (VCS) is currently seeking a dynamic Cook for our Chicago IL VA Medical Center Canteen. Join our fast-paced environment if you have a passion for our Veterans and their families along with prior multi-unit experience.

Duties

Duties include but are not limited to:

Carries out a variety of tasks including preparing and cooking all food items for breakfast and lunch service.
Accurately read and follow recipes and food labels to ensure preparation and compliance with standards.
Maintains high standards of cleanliness and sanitation in the kitchen.
Carries out a variety of cooking tasks including meal preparation and cooking.
Performs other duties as assigned.

Requirements

Conditions of employment

As a Condition of Employment for accepting this position you will be required to serve a 1-year trial period during which we will evaluate your fitness and whether your continued employment advances the public determining if your employment advances the public interest we may consider:

- Your performance and conduct
- The needs and interests of the agency
- Whether your continued employment would advance organizational goals of the agency or the Government
- Whether your continued employment would advance the efficiency of the Federal service

Upon completion of your trial period your employment will be terminated unless you receive certification in writing that your continued employment advances the public interest.

Additional Conditions of Employment include:

-Selective Service Registration is required for males born after 12/31/1959.
-Subject to background/security investigation.

Qualifications

A current valid REAL ID is required to work at Veterans Canteen Service.
A minimum of one (1) year of experience in cooking and food safety.
Excellent customer service skills.
Knowledge of measurements and ability to multiply or divide recipes to meet daily needs.
Requires constant standing walking and frequent bending.
Must be able to lift or move objects weighing up to 40 pounds without assistance.
ServSafe Food Handler certification is preferred.

Additional information

Candidates should be committed to improving the efficiency of the Federal government passionate about the ideals of our American republic and committed to upholding the rule of law and the United States Constitution.

A career with the U.S. government provides employees with a comprehensive benefits package. As a federal employee you and your family will have access to a range of benefits that are designed to make your federal career very rewarding. Opens in a new windowLearn more about federal benefits.

Eligibility for benefits depends on the type of position you hold and whether your position is full-time part-time or intermittent. Contact the hiring agency for more information on the specific benefits offered.

Required Experience:

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